Villa Firenze Restaurant

Villa Firenze Restaurant A family owned Italian restaurant located in the heart of Bridgeland.

A New Mother’s Day Tradition at Villa Firenze This year, we’re inviting you to step into our beautiful TOTO banquet spac...
04/20/2026

A New Mother’s Day Tradition at Villa Firenze

This year, we’re inviting you to step into our beautiful TOTO banquet space for a Mother’s Day Brunch Buffet! Experience the same Villa Firenze hospitality you love, in a bright and celebratory setting.

Treat Mom to an indulgent Buffet featuring a live Prime Rib carving station, custom egg counter, and our signature house-made Italian dessert bar.

From golden pancakes to our famous beef lasagna, there’s a seat at the table for everyone. Make this Mother’s Day one to remember

Give Mom the morning off and let our family take care of yours. Space is filling up fast—head to the link in our bio for more information and to book your spot!

The journey through the "Heart of Italy" is coming to a close. From the intricate folds of our handmade Caramelle to the...
03/26/2026

The journey through the "Heart of Italy" is coming to a close. From the intricate folds of our handmade Caramelle to the rich tradition of our Culurgiones, these 13 days have been a celebration of everything we’ve loved crafting for you since 1991.

​You have just 4 days remaining to experience this exclusive pasta flight before it leaves the menu.

The Cuore d’Italia Experience
Ending Sunday, March 29th

Tap the link in our bio to grab one of the final seats!

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13 Days Only: A Rare Journey Through the Heart of Italy For a very limited time, the art of the handmade fold takes cent...
03/13/2026

13 Days Only: A Rare Journey Through the Heart of Italy

For a very limited time, the art of the handmade fold takes center stage at Villa Firenze. Starting March 17th, join us for Cuore d’Italia—a 13-day exploration of Italy’s most intricate and rare pasta traditions. We’ve mapped out five regional masterpieces, from the "wheat-ear" stitch of Sardinia to the hand-pinched Agnolotti of Piedmont, each showcasing techniques that have been passed down through generations.

Experience the craftsmanship and the heritage of the "Heart of Italy" before the journey ends. Don't miss this 13-day event. View the full menu and secure your table via the link in our bio.

Simple ingredients. Bold Italian flavour. Our latest limited-time feature Bucatini in Salsa is all about tradition done ...
02/27/2026

Simple ingredients. Bold Italian flavour.

Our latest limited-time feature Bucatini in Salsa is all about tradition done right. Fresh bucatini tossed in slow-stewed onion, anchovies, and olive oil, finished with a generous sprinkle of pangrattato for that perfect crunch. Salty, savoury, and beautifully balanced, a dish that proves less is truly more.

Available for a short time only. Reserve your table and experience it while it lasts.

Valentine’s weekend at Villa FirenzeTwo plates. One perfect start to the night.Golden, bubbling Baked Kiwi Mussels fresh...
02/14/2026

Valentine’s weekend at Villa Firenze

Two plates. One perfect start to the night.
Golden, bubbling Baked Kiwi Mussels fresh from the oven and Silky Citrus Scallop Crudo dressed and glowing on the plate.

Swipe through and tell us that doesn’t look like the perfect way to begin your Valentine’s dinner.

Romantic lighting, a glass of wine, and these on the table — that’s how date night should start.

Available Valentine’s Weekend. Reserve your table through the link in our bio.

Our latest limited-time feature has arrived at Villa Firenze, Butternut Squash Gnocchi - pillowy, handmade gnocchi tosse...
02/03/2026

Our latest limited-time feature has arrived at Villa Firenze, Butternut Squash Gnocchi - pillowy, handmade gnocchi tossed in a velvety Sage Brown Butter sauce that’s been toasted to nutty perfection. We finish it off with a generous dusting of grated Parmesan for that sharp, salty kick that ties it all together.
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Catch it before it's sold out!

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Our latest limited-time feature is here: Spaghetti in Lamb Ragù - Tender lamb braised low and slow in a rich red wine to...
01/31/2026

Our latest limited-time feature is here: Spaghetti in Lamb Ragù - Tender lamb braised low and slow in a rich red wine tomato sauce, finished with fresh basil and shaved Parmigiano.

Hearty, comforting, and perfect for cozy nights out — but only around for a short time.
Reserve your table and savour it while you can.

Address

610 1st Avenue NE
Calgary, AB
T2E0B6

Opening Hours

Tuesday 11:30am - 2pm
5pm - 10pm
Wednesday 11:30am - 2pm
5pm - 10pm
Thursday 11:30am - 2pm
5pm - 10pm
Friday 11:30am - 2pm
5pm - 10pm
Saturday 5pm - 10pm

Website

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