Von der Fels

08/01/2021

We want to dedicate our last service to an absolute legend and restaurant ambassador. You knew him as . He was larger than life and we never met anyone who loved food, wine, restaurant culture, and people, more than Mike O'Connor. He even made it into EnRoute with us!! He fought harder than anyone could but we said goodbye this weekend. Mike thank you for the memories, we love you. Cheers!!

07/01/2021

Well that was fast. Thank you. We will talk about walk-ins closer to the actual date 😎

06/19/2021

Thank you for saving our lives today and bringing us an amazing lunch. Please check out this next level pop up on Saturday’s and Sunday’s at .yyc

06/12/2021

From Dusk Till Dawn... blanco spicy habanero rhubarb margarita!! 🍹

says, your welcome!!!

06/11/2021

We are so excited and proud to announce we are joining the Ranchmen's Club and its 130 years of history this fall. Our team will be moving to the Club early September. The current location will be closing unfortunately at the end of July. Although we will miss our old space we cant wait for this new beginning!
In the meantime come and enjoy the next 6 weeks with us!! July reservations will open once we have more information on Stage 3.

Note: any unused GCs will be transferred to Ranchmen's Club.

06/11/2021

06/08/2021

Here we go again!! See you this weekend! only.
No phone or email reservations

05/24/2021

Back by popular demand! MAY 27-28-29 “We’ve been doing this for 14 months and this is what we feel like eating this week inspired menu”
Available on take-out and

- Buttermilk Biscuits with Sausage Gravy $13

- Fried Green Tomatoes with Pimento Cheese $15

- Hot Chicken Wings $17

- Tomato and Watermelon Salad with Pecans and Lovage $16

- Macaroni and Burrata $17

- Country-Style Pork Ribs $21

- Banana Pudding, Vanilla Wafers $9

05/04/2021

Everything you need to have a great time on Mother's Day! Aperol Spritz kit and Sangria kit. Both complete with soda 😍 Available online or send us a DM.

05/02/2021

New menu now live on and ! Dont wait!
5 COURSES (1st Course Spring Salad/Red&Green Tomato/Asparagus/Cucumber, 2nd Course Potato Gratin Dauphinois/Gruyere&Fontina Cheese, 3rd Course Macaroni with Buratta, 4th Course Alberta Hutterite Roast Chicken & Von Der Gravy, 5th Course Von Der Carrot Cake 💕

04/26/2021

Pre-order our amazing 4 course Thai menu NOW through , available Wednesday to Saturday. Don't miss out!! 🍜 Can be made gluten free 👌
📷

04/19/2021

Coming soon!! Stay tuned.