Redstone Winery & Restaurant

09/08/2026

We've updated our hours for the Fall/Winter at Redstone:

▻ The Retail Store
Wednesday - Thursday 11:00 - 5:00
Friday - Saturday 11:00 - 6:00
Sunday 11:00 - 5:00
Monday - Tuesday CLOSED

▻ The Restaurant
Wednesday - Saturday 11:30 - 8:00
Sunday 11:30 - 3:00
Monday - Tuesday CLOSED

09/04/2026

LONG WEEKEND HOURS AT REDSTONE

The Retail Store will be open regular hours Saturday-Monday, CLOSED Tuesday.

The Restaurant will be open 11:30-8:00 Saturday & Sunday, CLOSED Monday & Tuesday.

Back on the menu for a limited time...our Steamed Newfoundland Mussels in a Chardonnay broth, served with our famous hand-cut fries and a soft herb aioli for dipping.

▻ Reservations can be made through our website: https://bit.ly/3Hs51MQ

The Restaurant at Redstone
Wednesday - Sunday 11:30am-8:00pm
Monday - Tuesday CLOSED

08/29/2026

NEW MENU | Baffin Island Turbot with summer squash, Fogo Island shrimp, and pasta neck clams in a cioppino broth, garnished with basil oil.

▻ Reservations can be made through our website: https://bit.ly/3Hs51MQ

The Restaurant at Redstone
Wednesday - Sunday 11:30am-8:00pm
Monday - Tuesday CLOSED

08/26/2026

The best way to experience harvest season in Niagara? One pairing at a time. 🍇

With the Fall Discovery Pass, you'll unlock exclusive chef-inspired food and w**e pairings across Niagara W**e Country. Visit Niagara Grape & W**e Festival to purchase tickets and check out some of the pairings you'll be able to try, including Redstone...

We'll be serving up a grilled prosciutto wrapped peach with Upper Canada Cheese Co. Comfort Cream and topped with rosemary honey. Paired beautifully with w**emaker Jessica Otting’s 2021 Blanc de Blanc, with it's bright acidity and fine bubbles to balance out the sweet, creamy, and savoury snack.

Your Discovery Pass unlocks unforgettable food and w**e pairings, scenic w**ery stops, and the best of Niagara W**e Country during the Fall Niagara Grape & W**e Festival.

📅September 4-6, 11-13, 18-20
🍷25+ W**eries Across Niagara
Tickets available through

Discover all that Niagara has to offer with the Niagara Grape & W**e Festival. Celebrate all things VQA with our signature w**e and culinary events!

08/21/2026

NEW MENU | Soft Ontario burrata dressed with heirloom tomatos, charred corn, and salsa macha for a little zip. Served with perfectly grilled sourdough for spreading.

Snacks are half priced on Sunday nights! 🍅 This one won't last too long

▻ Reservations can be made through our website: https://bit.ly/3Hs51MQ

The Restaurant at Redstone
Wednesday - Sunday 11:30am-8:00pm
Monday - Tuesday CLOSED

08/12/2026

NEW MENU | Pan-Seared Duck Breast with roasted beetroot, summer berries, and a confit duck leg & blue cheese croquette, jus gras. Enough said, really.

▻ Reservations can be made through the link in our bio.

The Restaurant at Redstone
Wednesday - Sunday 11:30am-8:00pm
Monday - Tuesday CLOSED

08/08/2026

🍷 2016 Library Release Weekend 🍷
Saturday August 8 - Sunday August 9

The 2016 vintage was an incredible year to buy and cellar bold, full-bodied red w**es, and it was predicted that varieties like Syrah, Cab Sauv, and Bordeaux blends would age beautifully over the next decade....our 2016 Library w**es prove that this prediction was absolutely correct!

Visit the Retail Store at Redstone this weekend and browse our incredible selection of bottles, including several large format options for each w**e:

🍷 2016 Redstone Cabernet Franc
🍷 2016 Redstone Merlot
🍷 2016 Redstone Meritage
🍷 2016 Redstone Cabernet Sauvignon
🍷 2016 Redstone Syrah

Available in-store and online (select bottles): https://bit.ly/4xqnMZ8
Quantities are limited, don’t miss out on this exclusive opportunity!

08/05/2026

There's a new pizza on the menu! The Calabrian is topped with house-made tomato sauce, roasted red peppers, ‘Nduja, cured black olives, and hot honey. We finish it off with a generous sprinkle of parmesan.

It's Friends & Neighbours night, which means pizza is on the menu all day! We've got live music on the Terrace, $6 pints, and a new small plates menu.

The best part? The weather is perfect today; get out and enjoy it while you can!

Follow the link for F&N Menu & Reservations : https://bit.ly/4w5cBUN

07/31/2026

2025 REDSTONE ROSÉ CASE SALE | Friday July 31 - Monday August 3

Save up to 30% when purchasing 6 or 12 bottles on our ultimate summer Rosé; a blend of Cabernet Franc, Pinot Noir and Merlot, this w**e is dry and fruity, with a bright acidity that makes it perfect for backyard BBQ fare. Notes of strawberry, melon, and lilac draw you in on the nose, and enticing peach, strawberry, and raspberry on the palate will have you pouring another glass.

12 Bottles for $192.84 - https://bit.ly/4w0Ur6m

6 Bottles for $103.46 - https://bit.ly/4bp3qqG

Stock up for the remainder of summer while you can, sale prices are for this long weekend only! Available in-store and online

▻ The Redstone Retail Store
Sunday - Thursday 11:00am - 5:00pm
Friday - Saturday 11:00am - 6:00pm

07/30/2026

The Restaurant at Redstone ☀️ Long Weekend Hours & Dinner Features

FRIDAY 11:30 - 8:00
▻ ½ Price Domestic W**e Bottles & Roasted Cumbrae’s Beef for Two Special $125

SATURDAY 11:30 - 8:00
▻ $2 Oysters & Discounted Signature Cocktails

SUNDAY 11:30 - 8:00
▻ ½ Price Snacks & Featured W**e BTG
The perfect time to try our Grilled Pork Belly Skewers before they leave the menu next week!

MONDAY 11:30 - 3:00
▻ We are open for lunch on Monday, August 3rd! Even better, there is word of a new pizza on the lunch menu...

Dinner features are available starting at 5:00pm.
Reservations recommended: https://bit.ly/3Hs51MQ