Mou Coffee Roasters

29/11/2025

Arufa Natural AX - a stunning expression of Papua New Guinea’s natural process coffees. Rich, vibrant, and deeply satisfying with a lingering, complex finish.

07/11/2025

Nyeri is one of Kenya’s most celebrated coffee regions, nestled between Mt. Kenya and the Aberdare ranges. With rich red volcanic soils, abundant rainfall, and cool-to-warm temperatures, it provides near-perfect growing conditions.

The Gichatha-ini Wet Mill carefully processes coffee delivered by smallholder members. Cherries are handpicked at peak ripeness, pulped the same day, fermented with fresh Ragati River water, then washed and dried slowly on raised beds. This meticulous handling results in the clarity, vibrancy, and complexity Kenyan coffees are known for.

03/10/2025

Screen sizing in Kenya

The AA, AB and other grades used to classify lots in Kenya are an indication of screen size only, not an indication of cup quality.

The AA grade in Kenya is equivalent to screen size 17 or 18 (17/64 or 18/64 of an inch) used at other origins. While AA grades often command higher prices at auction though this grade is no indication of cup quality and an AB lot from a better farm may cup better.

18/08/2025

Tied up in jute, coffee at its rawest, unpolished form. From here, mornings are made. From here, flavor takes shape.

15/06/2025

Due to ongoing inflationary pressures affecting production and logistics costs, we will be making a necessary adjustment to the retail price of our filter papers. This change will take effect from 16th of June 2025.

We appreciate your understanding and continued partnership. If you have any questions or need further details, please feel free to reach out or visit us at moucoffeeroasters.com

07/02/2025

Straight-up delicious. No unnecessary complexity, just a well-rounded, easy drinking cup.

Choose Medium, Medium-Dark, or Dark - we roast them fresh to order.

Now available at moucoffeeroasters.com

04/01/2025

CAFEC filter papers are made with a distinct crepe texture that allows for optimal flow rate and extraction. This texture ensures that water flows evenly through the coffee grounds, enhancing flavor clarity and balance.

Light Roast
Thicker papers designed for longer brewing times, ideal for highlighting the nuanced flavour of light roasts.

Medium Roast
Medium-thickness papers for balanced brewing.

Dark Roast
Thinner papers designed to accommodate faster flow rates and avoid over-extraction with dark roasts.

Pre-washed and free from papery or chemical flavours, reducing the need for pre-rinsing before use, saving time and water.

03/01/2025

17/12/2024

Finally! Sorry it took us a while, but the new packaging image is now updated on our webstore 😮‍💨

10/09/2024

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Pours thick and smooth, with bright notes of raspberries and bittersweet chocolate; this blend is based around a combination of supernatural and natural coffees from Ethiopia, roasted medium-dark to give a smooth chocolatey cup with a long bittersweet finish.

Now available at moucoffeeroasters.com. Roasted freshly to order daily.

28/08/2024

Behind the scenes at Rio Verde.

16/07/2024

When crafting these exceptional supernatural coffees, we focus on enhancing flavor, sweetness, and body characteristics. The goal is to create roasts that are not just delicious, but also bold, dynamic, and inviting. It’s less about adhering to traditional norms of clarity and refinement, and more about embracing the unexpected to deliver an unforgettable experience. We promise excitement as soon as you unzip the bag 🙂