Devils Isle Cafe

Devils Isle Cafe Coffee House, Take Out, Restaurant and Cocktail Bar We are a farm to table style deli, restaurant and bar.
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Using organic, hormone/additive free, fresh and locally produced ingredients in all of our dishes. Freshly made breads, muffins and treats, with gluten and dairy free options. Our coffee is specially selected and roasted on island by our expert roaster and made by our highly trained barista's. Our craft cocktails are made using only the freshest ingredients, highest quality spirits, home made liqu

eurs and include many of the classic cocktails as well as several delicious island exclusive drinks crafted by our expert and award winning bartender.

POV: dinner at Devil’s Isle turns into a full food experience the second these specials hit the table 👀🔥✨ This Week’s Sp...
22/05/2026

POV: dinner at Devil’s Isle turns into a full food experience the second these specials hit the table 👀🔥

✨ This Week’s Specials at Devil’s Isle ✨

🧀 Beef & White Cheddar Arancini
Crispy beef and white cheddar arancini served with arugula & goat cheese mousse, crispy salad, and torched house-smoked salmon.

🐟 Blackened Local Wahoo
Fresh local wahoo with warm potato salad, gochujang romesco, and island-style fattoush.

🥩🍤 Surf & Turf
Three peppercorn crusted striploin with tiger shrimp, carrot beurre noisette, local celeriac gratin & horseradish sauce.

The kind of specials you plan your whole evening around 🤝🍷

Available for a limited time only at Devil’s Isle.
📍Devil’s Isle — 19 Burnaby Street, Hamilton
📞 441-292-3284

Book your table now & send this to the friend who’s always down for dinner plans ✨

For the moms who do it all, this weekend is for her. 💐Join us at Devil’s Isle this Mother’s Day Sunday for a day made to...
07/05/2026

For the moms who do it all, this weekend is for her. 💐

Join us at Devil’s Isle this Mother’s Day Sunday for a day made to linger. Start with brunch favourites, specialty coffee, pastries, and cocktails during the day, then settle into an elevated dinner experience in the evening with chef-crafted specials made for celebrating properly.

Whether Mum’s a brunch person, a dinner person… or both 👀
we’ve got the table ready.

✨ Mother’s Day Dinner Specials Available Sunday Evening
☀️ Regular Brunch Menu Available During Brunch Hours

Reservations are highly recommended.
📍 Devil’s Isle, Hamilton
📞 441-292-3284
Reserve via OpenTable.

If you’re thinking about dinner… this is it.This week’s specials are built for slow evenings and bold flavours:Burrata S...
30/04/2026

If you’re thinking about dinner… this is it.

This week’s specials are built for slow evenings and bold flavours:

Burrata Salad – 22.50
Arugula, pesto, marinated roma tomato, roasted beets, pickled onion pearls & balsamic

Grilled Pork Chop – 39
Oregano, rustic roasted vegetables, spicy apple chutney, finished with a malbec mustard sauce

Pan Seared Local Wahoo – 43
Coconut mango emulsion, freekeh & dried fruit salad, warm tartare sauce

Thoughtfully paired, freshly made, and only here for a limited time.

Book your table before it’s gone.
📍 Devil’s Isle, 19 Burnaby Street, Hamilton
📞 441 292-3284

Planning something bigger?
Let handle your private or large events, from food to full experience.

New week, new reasons to book a table.Oxtail Croquette & Teriyaki ShrimpServed with slow-cooked red cabbage, red onion, ...
23/04/2026

New week, new reasons to book a table.

Oxtail Croquette & Teriyaki Shrimp
Served with slow-cooked red cabbage, red onion, citrus sour cream
Paired with J. Delaunay Septembre Pinot Noir

Beef Stew & Yorkshire Pudding
Roasted garlic parsnip mash, carrots, rich, comforting flavours
Best with W. Platzer Königsrot Cuvée

Sous Vide Wahoo
Wrapped in bok choy, lemongrass infused rice, house-made Thai red curry sauce
Perfect with W. Platzer Riesling

Bold, comforting, and only here for the week.

Reserve your table on OpenTable or call 441 292-3284

You asked… we brought it back.Our Beef & Bone Marrow Pie returns this week, rich, comforting, and exactly how you rememb...
16/04/2026

You asked… we brought it back.

Our Beef & Bone Marrow Pie returns this week, rich, comforting, and exactly how you remember it:
Mashed potato & peas, slow-baked beef wrapped in golden puff pastry, finished with a deep, savoury jus
Perfect with Heribert Bayer Blaufränkisch

Alongside it:

Crab Cake
With charred pineapple salsa and lemongrass curry butter sauce

Chicken Kiev
Herb butter stuffed chicken, red onion chutney, red skin potatoes, creamy blue cheese sauce

A menu built for slowing down and enjoying every bite.

Limited availability this week.
Book now on OpenTable or call 441 292-3284 | 19 Burnaby Street, Hamilton

Planning an event? Book our catering service

We’re bringing bold flavours to the table this week 👇BBQ Calamari SkewersCrunchy Asian slaw, cilantro sesame dressingBut...
09/04/2026

We’re bringing bold flavours to the table this week 👇

BBQ Calamari Skewers
Crunchy Asian slaw, cilantro sesame dressing

Butter Chicken Pie
Indian-spiced chicken, basmati rice, cucumber salad & raita
Even better with a glass of Leo Hillinger Grüner Veltliner — crisp, refreshing, and made for this dish

Lemon Pepper Crust Tuna
Herb roasted garlic mash, caramelized beetroot, asparagus, scallions, lemon dill butter

Come hungry. Leave happy.

Book now on OpenTable or call 441 292-3284

We’re open this Good Friday & Easter Sunday, and ready to take care of you.Whether it’s a slow brunch, coffee catch-up, ...
03/04/2026

We’re open this Good Friday & Easter Sunday, and ready to take care of you.

Whether it’s a slow brunch, coffee catch-up, or dinner with family, we’re here all day.

Good Friday & Easter Sunday
9:00AM – 10:00PM

Wishing everyone a beautiful and restful holiday weekend 🤍

Reserve your table on OpenTable or call us at 292-3284.

Dinner that feels as good as it tastes.This week’s specials are built around fresh ingredients, bold flavours, and balan...
02/04/2026

Dinner that feels as good as it tastes.

This week’s specials are built around fresh ingredients, bold flavours, and balanced plates. The kind you can enjoy without overthinking it.

Asian Shrimp Cake
Homemade shrimp cake, curry butter dip, mango chutney

Sumac Lamb Chops
Tomato, miso hummus, antipasti vegetables, tzatziki sauce

Nori Tuna
Ginger rice, soy-glazed baby bok choy, edamame & oyster wasabi sauce

Light, nourishing, and full of flavour, this is how we do dinner at Devil’s Isle.

Tables are filling up | reserve on OpenTable or call us to book at +1(441)292-3284.

The kind of specials people hear about after it’s too late…This week, Chef is bringing bold flavour and serious comfort ...
26/03/2026

The kind of specials people hear about after it’s too late…

This week, Chef is bringing bold flavour and serious comfort 👇

🔥 Tandoori Chicken Bruschetta
Grilled tandoori chicken, toasted homemade sourdough baguette, tomato chutney & mint yogurt drizzle

🐟 Blackened Atlantic Cod
Oven-roasted cod, navy bean, chorizo tomato stew & sautéed greens

🥩 Grilled Tenderloin
Truffle mashed potatoes, sautéed green beans, bone marrow & bone marrow butter

Secure your table before everyone else does.

Book now 📞 441 292 3284

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This week’s specials are not here for long… 👀From bold Asian flavours to elevated comfort, Chef’s been busy 👇✨ Crispy Po...
19/03/2026

This week’s specials are not here for long… 👀

From bold Asian flavours to elevated comfort, Chef’s been busy 👇

✨ Crispy Pork Belly
Cauliflower silky purée, local loquat chutney, potato kataifi

🔥 Local Tuna Wellington
Fresh local tuna wrapped in spinach & crispy filo pastry, wasabi mash, Korean BBQ sauce, snow peas

🌿 Thai Seafood Pasta
Homemade spaghetti, Thai coconut green curry, tiger shrimp, scallops, mussels, bok choy

If you’ve been waiting for a sign to book dinner… this is it.

Tables fill up quickly, especially when specials look like this.

Reserve now 📞 +1(441) 292-3284

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Address

19 Burnaby
Hamilton
HM11

Opening Hours

Monday 08:00 - 00:00
Tuesday 08:00 - 00:00
Wednesday 08:00 - 00:00
Thursday 08:00 - 00:00
Friday 08:00 - 02:00
Saturday 09:00 - 02:00
Sunday 09:00 - 22:00

Telephone

+14412923284

Website

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