Burr Bakehouse

Burr Bakehouse Contactgegevens, kaart en routebeschrijving, contactformulier, openingstijden, diensten, beoordelingen, foto's, video's en aankondigingen van Burr Bakehouse, Koffieshop, Brederodestraat 33, Antwerp.

Raspberry & Black Sesame Danish.Nutty black sesame, vibrant raspberry and layers of delicate pastry.
28/08/2026

Raspberry & Black Sesame Danish.

Nutty black sesame, vibrant raspberry and layers of delicate pastry.

25/08/2026

Nothing quite like freshly sliced sourdough.

Layer by layer.From carefully laminated dough to beautifully shaped croissants, finished with time, patience and heat.  ...
23/08/2026

Layer by layer.

From carefully laminated dough to beautifully shaped croissants, finished with time, patience and heat.

21/08/2026

OH SO GREEN

A refined balance of hummus, sautéed spinach, edamame, avocado and cucumber, finished with za’atar, basil oil and a hint of lemon zest.
Thoughtfully made. Entirely vegan. Served at our artisan bakery.
With a little touch from Istanbul — za’atar sourced from by Ömür Akkor.

We keep it simple — and we choose every ingredient with intention.Our sourdough is made with Celtic sea salt, bringing a...
18/08/2026

We keep it simple — and we choose every ingredient with intention.

Our sourdough is made with Celtic sea salt, bringing a natural depth and subtle mineral character to every loaf.

From dough resting patiently in the baskets to that golden, crackly crust straight from the oven — it’s all in the details.

Simple ingredients. Slow fermentation. Bread made with care.

— TIRAMISU DANISHTiramisu, reimagined.Coffee-infused ganache, mascarpone cream, savoiardi biscuits & a touch of cacao — ...
16/08/2026

— TIRAMISU DANISH

Tiramisu, reimagined.

Coffee-infused ganache, mascarpone cream, savoiardi biscuits & a touch of cacao — all tucked into our buttery, flaky Danish.

14/08/2026

— MELANZANE
Grilled eggplant, creamy mozzarella, sundried tomato & fresh pesto — all on our sourdough toast.
A little taste of summer, the artisan way.

Meet Beyza, co-owner and baker of Bürr Bakehouse.From early mornings in the bakery to busy lunch services, she’s involve...
18/07/2026

Meet Beyza, co-owner and baker of Bürr Bakehouse.

From early mornings in the bakery to busy lunch services, she’s involved in every part of Bürr.

Although baking wasn’t always the dream, a passion for bringing people together and making them feel at home always has been. A value rooted in the way she was raised.

After leaving the corporate world, she found herself longing to create something real, something made by hand, with purpose.
That journey became Bürr Bakehouse: a place where craftsmanship, hospitality, and traditions come together, one bake at a time. 🥐

Summer in pastry form. Delicate laminated pastry layered with cream cheese custard, strawberry coulis and fresh strawber...
17/07/2026

Summer in pastry form.
Delicate laminated pastry layered with cream cheese custard, strawberry coulis and fresh strawberries.

Adres

Brederodestraat 33
Antwerp
2018

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