Flavors of Fariha

Flavors of Fariha A cozy blend of food and travel—welcome to Flavors of Fariha. Join me as I cook, taste, and travel through life's delicious adventures. 🍲✈️ Online Food Shop

🥕 Carrot Loaf CakeIngredients2 cups (250 g) all-purpose flour1 tsp baking soda1 tsp ground cinnamon½ tsp salt1 cup (100 ...
14/07/2026

🥕 Carrot Loaf Cake
Ingredients
2 cups (250 g) all-purpose flour
1 tsp baking soda
1 tsp ground cinnamon
½ tsp salt
1 cup (100 g) grated carrots
¾ cup (150 g) brown sugar
½ cup (120 ml) vegetable oil
2 large eggs
1 tsp vanilla extract
½ cup chopped walnuts (optional)
Cream Cheese Glaze (Optional)
100 g cream cheese, softened
½ cup powdered sugar
1–2 tbsp milk
½ tsp vanilla extract

Instructions
Preheat oven to 175°C (350°F). Grease and line an 8×4-inch loaf pan.
In a bowl, whisk together flour, baking soda, cinnamon, and salt.
In another bowl, whisk brown sugar, oil, eggs, and vanilla until smooth.
Fold in the grated carrots.
Gradually add the dry ingredients and mix just until combined.
Fold in walnuts if using.
Pour batter into the prepared loaf pan.
Bake for 50–60 minutes, or until a toothpick inserted in the center comes out clean.
Cool in the pan for 10 minutes, then transfer to a wire rack.
Drizzle with cream cheese glaze after completely cooling.

শহর ডুবে যায় বৃষ্টিতে নয়, আমাদের অবহেলায়।
13/07/2026

শহর ডুবে যায় বৃষ্টিতে নয়, আমাদের অবহেলায়।

Lemon Loaf CakeIngredients1¾ cups all-purpose flour1 tsp baking powder½ tsp salt¾ cup sugar½ cup butter, softened2 eggs½...
12/07/2026

Lemon Loaf Cake
Ingredients
1¾ cups all-purpose flour
1 tsp baking powder
½ tsp salt
¾ cup sugar
½ cup butter, softened
2 eggs
½ cup milk
2 tbsp fresh lemon juice
1 tbsp lemon zest
1 tsp vanilla extract
Instructions
Preheat oven to 175°C (350°F). Grease and line a loaf pan.
Mix flour, baking powder, and salt in a bowl.
Beat butter and sugar until light and fluffy.
Add eggs one at a time.
Mix in vanilla, lemon juice, and lemon zest.
Add the dry ingredients alternately with the milk.
Pour the batter into the prepared loaf pan.
Bake for 50–60 minutes, or until a toothpick comes out clean.
Cool completely before glazing or serving.
Optional Lemon Glaze:
1 cup icing sugar
2–3 tbsp fresh lemon juice
Mix until smooth and drizzle over the cooled loaf cake

Marble Loaf CakeIngredients1¾ cups all-purpose flour1 tsp baking powder½ tsp salt¾ cup sugar½ cup butter, softened2 eggs...
11/07/2026

Marble Loaf Cake
Ingredients
1¾ cups all-purpose flour
1 tsp baking powder
½ tsp salt
¾ cup sugar
½ cup butter, softened
2 eggs
½ cup milk
1 tsp vanilla extract
2 tbsp cocoa powder
Instructions
Preheat oven to 175°C (350°F). Grease a loaf pan.
Whisk together flour, baking powder, and salt.
Beat butter and sugar until creamy.
Add eggs one at a time, then mix in vanilla.
Add the flour mixture alternately with the milk.
Divide the batter into two bowls.
Mix cocoa powder into one portion.
Spoon the vanilla and chocolate batters alternately into the loaf pan.
Swirl gently with a knife to create a marble pattern.
Bake for 50–60 minutes until a toothpick comes out clean.
Let cool before slicing.

Chocolate Loaf CakeIngredients1¾ cups all-purpose flour¾ cup cocoa powder1 tsp baking soda½ tsp salt1 cup sugar½ cup but...
10/07/2026

Chocolate Loaf Cake
Ingredients
1¾ cups all-purpose flour
¾ cup cocoa powder
1 tsp baking soda
½ tsp salt
1 cup sugar
½ cup butter, softened
2 eggs
1 cup milk
1 tsp vanilla extract
½ cup chocolate chips
Instructions
Preheat oven to 175°C (350°F). Grease and line a loaf pan.
In a bowl, whisk together flour, cocoa powder, baking soda, and salt.
In another bowl, beat butter and sugar until light and fluffy.
Add eggs one at a time, then mix in vanilla.
Add the dry ingredients alternately with the milk. Mix until just combined.
Fold in the chocolate chips.
Pour the batter into the prepared pan.
Bake for 50–60 minutes, or until a toothpick inserted in the center comes out clean.
Cool for 10 minutes before transferring to a wire rack.

🍌 Banana Loaf CakeIngredients2 cups all-purpose flour1 tsp baking soda½ tsp salt3 ripe bananas, mashed½ cup unsalted but...
09/07/2026

🍌 Banana Loaf Cake
Ingredients
2 cups all-purpose flour
1 tsp baking soda
½ tsp salt
3 ripe bananas, mashed
½ cup unsalted butter, softened
¾ cup brown sugar
2 large eggs
1 tsp vanilla extract
½ cup chopped walnuts (optional)

👉 Instructions
Preheat the oven to 175°C (350°F). Grease or line a 9×5-inch loaf pan with parchment paper.
In a medium bowl, whisk together the flour, baking soda, and salt.
In a large bowl, mash the bananas. Add the softened butter and brown sugar, then beat until smooth and creamy.
Mix in the eggs, one at a time, followed by the vanilla extract.
Gradually fold the dry ingredients into the wet mixture until just combined. Do not overmix.
Stir in the chopped walnuts, if using.
Pour the batter into the prepared loaf pan and smooth the top.
Bake for 55–65 minutes, or until a toothpick inserted into the center comes out clean.
Let the loaf cool in the pan for 10 minutes, then transfer it to a wire rack to cool completely before slicing.
💡 Tip
For the softest, most flavorful loaf, use very ripe bananas with plenty of brown spots. They add natural sweetness and extra moisture.
Enjoy your homemade banana loaf with a cup of tea or coffee! ☕🍌

🥭✨ আজকের স্পেশাল — হোমমেড ম্যাঙ্গো লোফ কেক! ✨🥭পাকা আমের মিষ্টি স্বাদ, নরম ও ময়েশ্চারযুক্ত টেক্সচার, আর প্রতিটি কামড়ে খ...
08/07/2026

🥭✨ আজকের স্পেশাল — হোমমেড ম্যাঙ্গো লোফ কেক! ✨🥭
পাকা আমের মিষ্টি স্বাদ, নরম ও ময়েশ্চারযুক্ত টেক্সচার, আর প্রতিটি কামড়ে খাঁটি আমের ঘ্রাণ! 😍🍰
চা বা কফির সাথে এক টুকরো ম্যাঙ্গো লোফ কেক মানেই দিনটা আরও সুন্দর। 💛

🥭 Mango Loaf Cake Recipe
Ingredients
2 cups all-purpose flour
1 tsp baking powder
½ tsp baking soda
½ tsp salt
1 cup ripe mango puree
½ cup unsalted butter, softened
¾ cup sugar
2 large eggs
½ cup milk
1 tsp vanilla extract
1 tbsp lemon juice
½ cup chopped cashews or almonds (optional)

👉Instructions
Preheat the oven to 175°C (350°F). Grease and line a 9×5-inch loaf pan.
In a bowl, whisk together the flour, baking powder, baking soda, and salt.
In another bowl, beat the butter and sugar until light and fluffy.
Add the eggs one at a time, mixing well after each addition.
Stir in the mango puree, milk, vanilla extract, and lemon juice.
Gradually fold the dry ingredients into the wet mixture until just combined.
Add chopped nuts if desired.
Pour the batter into the prepared loaf pan and smooth the top.
Bake for 50–60 minutes, or until a toothpick inserted into the center comes out clean.
Let the cake cool in the pan for 10 minutes, then transfer to a wire rack to cool completely.
Mango Glaze (Optional)
2 tbsp mango puree
½ cup icing sugar
Mix together until smooth and drizzle over the cooled cake. Decorate with fresh mango cubes.

এই ত্যাগের মাঝেই লুকিয়ে আছে আত্মশুদ্ধি,ভালোবাসা আর আল্লাহর নৈকট্য।আসুন, ঈদুল আযহাকে ত্যাগ, ভালোবাসা ও ইবাদতের উৎসবে পরি...
27/05/2026

এই ত্যাগের মাঝেই লুকিয়ে আছে আত্মশুদ্ধি,
ভালোবাসা আর আল্লাহর নৈকট্য।

আসুন, ঈদুল আযহাকে ত্যাগ, ভালোবাসা ও ইবাদতের উৎসবে পরিণত করি।
ঈদ মোবারক।

🌙 জিলহজ শুধু একটা মাস না,এটা আত্মশুদ্ধি, ত্যাগ আর আল্লাহর কাছে ফিরে আসার সময়। 🤍এই ১০ দিনের প্রতিটা আমল,প্রতিটা দোয়া,প্...
18/05/2026

🌙 জিলহজ শুধু একটা মাস না,
এটা আত্মশুদ্ধি, ত্যাগ আর আল্লাহর কাছে ফিরে আসার সময়। 🤍

এই ১০ দিনের প্রতিটা আমল,
প্রতিটা দোয়া,
প্রতিটা চোখের পানি—
আল্লাহর কাছে সবচেয়ে প্রিয়। ✨

🕋 রোজা রাখুন
📖 কোরআন তিলাওয়াত করুন
🤲 বেশি বেশি দোয়া করুন
🐑 সামর্থ্য থাকলে কোরবানি দিন

“আল্লাহু আকবার, আল্লাহু আকবার,
লা ইলাহা ইল্লাল্লাহু,
ওয়াল্লাহু আকবার,
আল্লাহু আকবার,
ওয়া লিল্লাহিল হামদ।” 🌿

05/04/2026

Soft Moist Chocolate Chips with Chocolate Buttercream Cake with Full Recipe

Address

Banasree Dhaka
Dhaka
1219

Telephone

+8801942283900

Website

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