30/10/2024
Meet me on the 1 and 2 November in sanicolas ArtisA let me blow up your Palate ๐๐๐ฅ
๐จ "๐ ๐๐" ๐๐ซ๐ญ & ๐๐ข๐ง๐ข๐ง๐ ๐๐ฑ๐ฉ๐๐ซ๐ข๐๐ง๐๐: ๐๐ข๐ฆ๐ข๐ญ๐๐ ๐๐๐๐ญ๐ฌ ๐๐จ๐ซ ๐๐จ๐ฏ๐๐ฆ๐๐๐ซ ๐๐ง๐! ๐จ
Aruba, the response has been amazing! ๐๐ก๐ ๐๐ฌ๐ญ ๐จ๐ ๐๐จ๐ฏ๐๐ฆ๐๐๐ซ ๐ข๐ฌ ๐จ๐๐๐ข๐๐ข๐๐ฅ๐ฅ๐ฒ ๐๐๐๐ ๐๐๐, but you still have a chance to join us on November 2nd for this unique fusion of art and cuisine! ๐จ๐ฝ๏ธ
๐๐ก๐๐ ๐๐จ๐ข๐ฌ๐๐ฌ ๐๐๐ซ๐ฏ๐j๐๐ฅ has crafted a 5-course menu inspired by 5 of Kim Violenes' powerful artworks from her debut solo exhibition, "I AM". Each dish reflects the spirit of Kim's art, creating an immersive experience where you can see, taste, and feel the connection between food and art.
๐ฅ ๐๐๐ง ๐ฆ๐ข ๐ก๐จ๐๐ข๐ - Watermelon Steak with Avocado, Mango, and Sesame Seeds
๐ฅ ๐๐๐ฅ๐ ๐๐ข ๐๐ฎ๐๐ ๐จ - Palak Paneer Arancini with suero Colombiano
๐ ๐๐๐ฅ๐ข๐ง๐ฃ๐ ๐๐๐ง ๐ญ๐๐ง๐ญ๐๐๐ข๐จฬ๐ง - Butter Chicken Cabbage Rolls with Coconut Primavera Rice
๐๐๐ข๐ฌ๐๐ ๐ซ๐ข๐๐ ๐๐๐ซ๐ - Asian Snapper with Pumpkin & Plantain Soft Mash in Blackberry Red Wine Broth
๐จ ๐๐ง๐ฌ๐ฉ๐ข๐ซ๐๐๐ข๐จ๐ง ๐๐ข๐ฆ๐ข ๐๐ฎ๐ซ๐๐ฌ๐จ๐ง - Pistachio Ice Cream with White Salted Chocolate, Brandy Pineapple, and Pistachio Seeds
๐
Date: November 2, 2024
โฐ Time: 7 PM
๐ Location: Artisa Gallery, Promenade San Nicolas
๐ต $100 per person
๐ง RSVP: [email protected] | ๐ฒ 5934475
๐๐จ๐งโ๐ญ ๐ฐ๐๐ข๐ญ! ๐๐๐๐ฎ๐ซ๐ ๐ฒ๐จ๐ฎ๐ซ ๐ฌ๐๐๐ญ ๐ง๐จ๐ฐ ๐๐ง๐ ๐๐ ๐ฉ๐๐ซ๐ญ ๐จ๐ ๐ญ๐ก๐ข๐ฌ ๐ฎ๐ง๐๐จ๐ซ๐ ๐๐ญ๐ญ๐๐๐ฅ๐ ๐๐ฏ๐๐ง๐ข๐ง๐ ๐ฐ๐ก๐๐ซ๐ ๐๐ซ๐ญ ๐๐ง๐ ๐๐ฅ๐๐ฏ๐จ๐ซ ๐๐จ๐ฅ๐ฅ๐ข๐๐. ๐ดโจ