Sabor

Sabor > Specialty coffee • Filo food • Aussie breakfast 🇵🇭🇦🇺 131/49 station Rd Yeerongpilly
⏰ Open Monday–Friday 7am-8pm
Sat 8-8pm
Sun 8am-3pm

🚨 BRISBANE, GET READY! 🚨For the very first time ever, Sabor is joining the Bayanihan Festival! 🇵🇭🔥And trust us—you’ll wa...
11/06/2026

🚨 BRISBANE, GET READY! 🚨

For the very first time ever, Sabor is joining the Bayanihan Festival! 🇵🇭🔥

And trust us—you’ll want to come hungry.

We’re bringing some of our most talked-about crowd favourites straight to the festival, including:

🔥 Our famous Bacolod Chicken Inasal – smoky, juicy, perfectly grilled, and packed with authentic Bacolod flavour.

🥓 Home-made Tocino Pork Belly – sweet, savoury, caramelized goodness that’ll keep you coming back for more.

🍗 Chicken Tocino – tender, flavourful, and made from our own signature recipe.

🍚 Served with your favourite Sabor Garlic Rice and Java Rice because every great Filipino feast deserves an unforgettable side.

And that’s not all…

👀 We’ve got even more delicious surprises coming your way!

Whether you’re a longtime Sabor supporter or you’ve been wanting to try what everyone has been raving about, this is your chance to experience Sabor without leaving the festival grounds.

Follow the aroma of charcoal-grilled goodness, listen for the sizzle, and find the crowd with food in hand and smiles on their faces.

📍 Find us at the Bayanihan Festival
🇵🇭 Authentic Filipino flavours
🔥 Freshly grilled favourites
❤️ Made with love by Team Sabor

Come hungry. Bring your family. Bring your friends.

The most popular Bacolod Chicken Inasal is coming.
The home-made Tocino Pork Belly is coming.
The Sabor Garlic Rice and Java Rice are coming.

🔥 BRISBANE, FIND US! 🔥 13th of June Saturday 📢

TasteOfThePhilippines BrisbaneFoodies ChickenInasal TocinoPorkBelly SupportLoc

11/06/2026

Cold weather? Noodle lover? 🍜❄️

Sabor got you!

Warm up with one of the highlights from our winter menu — Lomi 🤎 A beloved Filipino merienda you’ll often find in street food stalls, now served hot and hearty at Sabor!

This comforting bowl comes with a rich, thick pork broth, loaded with vegetables, tender pork belly, pork liver, and topped with a freshly finished egg to enhance the flavor of the soup.

Perfect for chilly days. Perfect for sharing. Perfect for you.

10/06/2026

Everyday!

Visit us at 131/49 Station Rd Yeerongpilly ❤️

Great catching up with Ninong A at Sabor today. Always a privilege to listen, learn, and gain wisdom from someone who se...
09/06/2026

Great catching up with Ninong A at Sabor today. Always a privilege to listen, learn, and gain wisdom from someone who sees the bigger picture. Excited about the conversations, the ideas shared, and the good things we’re planning ahead. Looking forward to what’s next. 🙏✨ thanks for the time, the chat, and the visit ❤️

07/06/2026

Good morning!!! Filo big breakfast!!! See you all soon!! Open until 3pm today ❤️

06/06/2026

Amy is amused seeing so many eyeballs at the same time 👀👀👀👀👀👀🤣🤣🤣🤣 😋

What an incredible night! ✨ thank you so much for visiting us tonight. Your presence truly means a lot to us. As a popul...
06/06/2026

What an incredible night! ✨

thank you so much for visiting us tonight. Your presence truly means a lot to us. As a popular content creator, you continue to guide, uplift, and inspire so many people on their journey. Your influence goes beyond content — you motivate hearts and spark dreams. 💫

And to your friend, thank you for choosing Sabor to celebrate such a special birthday. We’re honored to be part of your celebration! 🎉

Maraming salamat po! You are truly an inspiration to all Filipinos. Mabuhay! 🇵🇭❤️

06/06/2026

Tired of cooking? Sabor’s got you! See ya! 😋😋😋

06/06/2026

Dried fish ( danggit ) available starting tonight for a limited time only!!!

See you!!

06/06/2026

Im back! Winter menu is coming out soon!

But first say hello to our breakfast bun!

Comes with
longanisa patty
Grilled bacon
Hash brown
Cheesy scrambled egg
Fresh salad
Crispy chips

Open until 9pm tonight!

See you all!

05/06/2026

The chef is back. 🔥

Chef Chester returns to Sabor with new creations, bold flavors, and exciting things on the horizon.

Trust us—you’ll want to stay tuned. 👀

02/06/2026

In the Philippines, this is called sugba—grilling food directly over glowing charcoal. 🔥

No fancy equipment, no complicated techniques—just fire, charcoal, and fresh ingredients. The result is an incredible smoky flavor, enhanced by the aroma and character of locally sourced charcoal. It’s a timeless cooking tradition that proves simple is often best.

FoodPhotography FoodLovers TraditionalFood BBQLife TasteOfThePhilippines

31/05/2026

❄️ Winter Menu Coming Soon! ❄️

I’m currently in the Philippines, spending time exploring local flavors, discovering new ingredients, and gathering inspiration for our upcoming winter menu.

I’ll be heading back to Australia with fresh ideas, new concepts, and plenty of motivation to create something truly special for Sabor.

I’m dedicated to making this winter menu outstanding—full of creativity, comfort, and flavors that everyone will enjoy.

☕ Café by morning
🍽️ Restaurant by night

Thank you for your continued support. I can’t wait to share what I’ve been working on and welcome you back to Sabor this winter.

See you all soon!

I will be back in Australia soon. 🇵🇭✈️🇦🇺

Birthday breakfast! Happy birthday mylove .and.foods ❤️❤️❤️
25/05/2026

Birthday breakfast! Happy birthday mylove .and.foods ❤️❤️❤️

20/05/2026

Say hello to pone & amy with our very popular Sabor platter 😋

15/05/2026

Pre-order cakes are now available for pick up at !!

📍84 Brunswick St Fortitude Valley

13/05/2026

Good morning!!! See you today! Open until 8pm 😁

We would like to sincerely apologise for the unexpected waiting times during our recent event. We understand the frustra...
13/05/2026

We would like to sincerely apologise for the unexpected waiting times during our recent event. We understand the frustration many of you experienced, and we take full responsibility for the lack of coordination and communication throughout the service.
What was meant to be a beautiful celebration became overwhelming at times, and while we always strive to give every guest the warmth, quality, and experience Sabor is known for, we acknowledge that we fell short in some areas that day.
To be completely transparent, this was the biggest event and highest volume of customers Sabor has ever experienced in our history. We have always been able to cater to large groups with our current team during ordinary operations, but this occasion exceeded anything we could have anticipated. The sheer volume of orders, dine-ins, walk-ins, and simultaneous service pushed our small café to its absolute limits. At one point, it genuinely felt like the café was going to break down under the pressure.
That is not an excuse — but rather an honest explanation. We accept the shortcomings, the delays, and the moments where communication could have been handled much better. As a growing business, moments like these show us exactly where we need to improve, strengthen systems, and prepare better moving forward.
Despite everything, our hearts are full of gratitude.
To see so many people choose Sabor to celebrate, gather, and spend meaningful moments with their loved ones means more to us than words can explain. The support was overwhelming in the most beautiful way possible. For a small café built from passion, sacrifice, and hard work, seeing the community show up in such numbers was something we will never forget.
Thank you as well to everyone who gave honest feedback. Whether positive or critical, every comment helps us grow. We are listening, learning, and taking every lesson seriously so we can continue improving not only our service, but the entire experience we give to our customers.
From the bottom of our hearts, thank you for supporting us through both our best moments and our hardest ones. We are grateful, humbled, and more motivated than ever to do better for all of you ❤️

Not your ordinary yema cake — this one was never made to be stingy. 🤍Rich, creamy, generously layered, and loaded with f...
09/05/2026

Not your ordinary yema cake — this one was never made to be stingy. 🤍
Rich, creamy, generously layered, and loaded with flavour in every bite. Because a good dessert should feel indulgent, comforting, and absolutely worth craving. ✨🍰

Available at Sabor Café ❤️🇦🇺📍

09/05/2026

One of the dishes from the catering i managed to capture!

Thanks for trusting Sabor ❤️

06/05/2026

Spicy sisig before kitchen’s closed

Good night! 😴

05/05/2026

Good morning everyone! Please support our small we offer simply niks burger, bacon & and egg roll, our fresh breads daily until sold out!

Salamat po! ❤️

05/05/2026

Hot box today!

Eggplant omelette ( tortang talong )
Beef brisket caldereta
Bicol express
Fried chicken
Chop suey
Bistek
Savoury mince

See you today!

04/05/2026

Sabor’s always ready for you ❤️

04/05/2026

Happy Labour Day everyone! 🎉

We’re open all day for dining, so come by anytime!

Apologies if you tried to call earlier and couldn’t get through — our team had a very busy morning. Thanks so much for your patience and continued support.

See you soon! ☺️

Address

U131 YCPS/49 Station Road
Yeerongpilly, QLD
4105

Opening Hours

Monday 7am - 8pm
Tuesday 7am - 8pm
Wednesday 7am - 8pm
Thursday 7am - 8pm
Friday 7am - 8pm
Saturday 8am - 8pm
Sunday 8am - 3pm

Website

Alerts

Be the first to know and let us send you an email when Sabor posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Contact The Restaurant

Send a message to Sabor:

Shortcuts

Share

Category