Tides Kitchen and Bar

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Tides Kitchen and Bar An ideal dining experience combining a casual, romantic ambiance with stylish elegance. The perfect venue for a special occasion or function.

The name Cunjevoi derived from the Cunjevoi Lily is a significant plant flourishing throughout the resort gardens. Unlike any other dining experience available in Yamba, the Cunjevoi Restaurant combines a casual, romantic ambiance with stylish elegance. A sophisticated indoor guest lounge with snooker table flows onto the outdoor entertainment deck, all located adjacent to the Bangalow function room. Contact our event coordinator to view all the function menu options. The Cunjevoi Restaurant & Bar will be closed for lunch and dinner service each Monday until further notice. We apologize for the inconvenience. Lunch
The Cunjevoi Restaurant services the Poolside Café from 12 to 2.30pm – currently excluding Mondays (operating hours are seasonal & subject to change). This facility is reserved for resort guests and is not open to the public. Soak up the sunshine and take advantage of the poolside service offered all year round. Enjoy a beverage in the comfort of the lounges overlooking the pool. Our extensive cocktail list is on offer all day and the delicious bar snacks menu is conveniently available between 12 –8:30 pm, currently excluding Mondays . Happy Hour 3:00-4:00pm. Dinner
An ideal dining experience combining a casual, romantic ambiance with stylish elegance. Our chef infuses passion and personality to the menu, which has been developed to tantalize your taste buds. With ingredients sourced locally where possible and the menu offering many gluten free and vegetarian options. Guests are offered an exceptionally affordable House Special which includes three courses and a glass of w**e for only $75.00 per person, or simply order as you please. The menu is updated seasonally and meets the highest standards of quality and freshness. The seafood is sourced locally including the famous Yamba prawns. Our chef and staff are dedicated to ensuring each guest has a memorable dining experience. Open to the public, bookings essential.

Spring Menu means bright and vibrant colours! This menu has been carefully curated by our head chef, Michael Desmond and...
14/08/2026

Spring Menu means bright and vibrant colours!
This menu has been carefully curated by our head chef, Michael Desmond and we couldn’t be more excited to share his creations with you!
Think fresh, fun and pleasing to the eye - book your table for next week, we’re launching early!!!

Up close and personal with a new addition to the menu as of next week… Start off your night with his refreshing entree; ...
13/08/2026

Up close and personal with a new addition to the menu as of next week…
Start off your night with his refreshing entree; local halloumi, pear 3 ways, hot honey and a fresh herb salad to cleanse the palate.

It’s in the details… behind the scenes in the Tides Kitchen whilst we perfect and fine tune our dishes for the new menu....
11/08/2026

It’s in the details… behind the scenes in the Tides Kitchen whilst we perfect and fine tune our dishes for the new menu.

For all the chocolate lovers out there, here’s a sneak peek at a new desert for the Spring Menu… The kitchen crew had a ...
06/08/2026

For all the chocolate lovers out there, here’s a sneak peek at a new desert for the Spring Menu…
The kitchen crew had a great time testing this ultra-chocolatey goodness 👀🍫

Behind the scenes in the Tides kitchen… Spring is right around the corner and Chef’s new menu ideas are going from paper...
01/08/2026

Behind the scenes in the Tides kitchen…
Spring is right around the corner and Chef’s new menu ideas are going from paper to plate 😍🍓

🌊 TIDES KITCHEN & BAR CLOSED FOR 3 WEEKS 🌊The time has come for our kitchen to receive a much needed make-over, which me...
27/06/2026

🌊 TIDES KITCHEN & BAR CLOSED FOR 3 WEEKS 🌊

The time has come for our kitchen to receive a much needed make-over, which means the restaurant will be closed for the next 3 weeks.
But do not fear! We will still be serving food from the Kiosk located in the same building as reception.
If you’re a local who’s familiar with Chef Michael Desmond’s delicious creations, we will be offering some of his finest simplistic but truly tasty dishes (including his famous black rice and tapioca porridge - perfect for this cooler weather!).
As of Wednesday the 1st of July we will be open 7 days a week, the Kiosk open from 7AM-7:30PM, and the Pool Bar from Midday-7:30PM.
We hope to have the kitchen project finished and the restaurant open by the 21st of July, and will keep you all updated if anything changes!

We know it can feel like a bit of a trek to come and see us at the  so we’ve listened to your feedback, and now have a c...
24/06/2026

We know it can feel like a bit of a trek to come and see us at the so we’ve listened to your feedback, and now have a courtesy bus!
If you book online simply write in the special requests section where you would like to be picked up from!
Please note that the booking time you select will be the time you will be picked up at.

Sorry to do this already but Christmas is going to creep up and be here before we know it! This year  we will be doing C...
12/06/2026

Sorry to do this already but Christmas is going to creep up and be here before we know it!
This year we will be doing Christmas lunch.
For any enquiries or to be placed on a waitlist for release please DM or email [email protected]

Easter holiday pool side session ft  - April 12 from 2pm$10 cocktails and beers$10 tacosGood vibes
26/03/2026

Easter holiday pool side session ft - April 12 from 2pm
$10 cocktails and beers
$10 tacos
Good vibes

Sweet treats from the new autumn menu  Chocolate tart, peanut butter ice cream Burnt orange cheesecake, fig salsaRaspber...
03/03/2026

Sweet treats from the new autumn menu
Chocolate tart, peanut butter ice cream
Burnt orange cheesecake, fig salsa
Raspberry brûlée, almond biscotti
Affogato

Address

166 Angourie Road
Yamba, NSW
2464

Opening Hours

Wednesday 5:30pm - 9pm
Thursday 5:30am - 9pm
Friday 5:30pm - 9pm
Saturday 5:30am - 9pm
Sunday 5:30pm - 9pm

Telephone

+61266468600

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