Nusa Dining Brisbane

Nusa Dining Brisbane Modern Indonesian Cuisines & Rijsttafel at the heart of Brisbane

🌸 This year, Nusa will once again open on a Sunday for a special Mother’s Day lunch, showcasing contemporary Indonesian ...
06/05/2025

🌸 This year, Nusa will once again open on a Sunday for a special Mother’s Day lunch, showcasing contemporary Indonesian cuisine inspired by diverse regions across the archipelago.
Treat Mum and the whole family to a dining experience showcasing unique Indonesian dishes rarely found in Australia.

Here’s what we’ll be serving:

🥩 Wagyu Steak MB9 with Javanese Mangut Sauce
Australian Wagyu MB9, pan-seared with butter and garlic, served with a sweet and savory Javanese Mangut sauce.

🐟 Patagonian Toothfish with Spiced Tamarind Sauce
Pan-seared Patagonian Toothfish on a bed of West Kalimantan-style spiced tamarind sauce, finished with charred pineapple.

🔥 Se’i Sapi with Balinese Sambal Matah
Smoked, tender beef eye fillet, thinly sliced and served over seasonal greens, topped with Balinese Sambal Matah.

🐙 Grilled Octopus Te****le with Javanese Mangut Sauce
Char-grilled Fremantle octopus te****le, tender and flavorful, infused with sweet and savory Javanese Mangut sauce and served on fried cabbage.

🐠 Grilled Kingfish Collar with Manadonese Rica-Rica Sauce
South Australian yellowtail kingfish collar, char-grilled and glazed with spicy Manadonese Rica-Rica sauce.

🐟 Oven-Grilled Tuna Collar with Manadonese Rica-Rica Sauce
Extra-large, meaty tuna collar, oven-grilled and coated with Manadonese Rica-Rica sauce.

💝 Psst... Mum gets a free SilverQueen chocolate too. Make her feel like a queen for the day.

We look forward to welcoming you to Nusa this Mother’s Day.

👉 Head to our website to reserve your table while they’re still available!

Halo Brisbane. Nusa Dining akan kembali merayakan Mother’s Day lunch tahun ini pada tanggal 11 Mei 2025 dari 11:30am - 2...
04/05/2025

Halo Brisbane. Nusa Dining akan kembali merayakan Mother’s Day lunch tahun ini pada tanggal 11 Mei 2025 dari 11:30am - 2:30pm. Akan ada menu spesial yang menyajikan makanan Nusantara kontemporer dengan inspirasi dari berbagai daerah di Indonesia.

- Se’i Sapi Sambal Matah khas Nusa Tenggara Timur
- Wagyu Steak MB9 Saus Mangut khas Jawa Tengah
- Gurita Bakar Saus Mangut khas Jawa Tengah
- Udang Galah Saus Madu khas Jawa Barat
- Rahang Tuna dan Kingfish Collar Rica-ric dengan Sambal Dabu-dabu khas Manado
- Baramundi Bakar Saus Jimbaran dengan Sambal Matah khas Bali
- Toothfish Saus Asam Pedas khas Pontianak, Kalimantan Barat

Bagi yang belum memiliki rencana untuk Mother’s Day tahun ini dan ingin merayakannya dengan keluarganya, bisa reservasi lewat sini ya https://www.nusadining.com.au/reservation
Akan ada hadiah khusus buat para Ibu.

We hope to see you there 👋

Hello Indonesian Food Lover, We're thrilled to announce our new menu launching this week on Good Friday! We've made some...
17/04/2025

Hello Indonesian Food Lover, We're thrilled to announce our new menu launching this week on Good Friday! We've made some incredible changes that will elevate your dining experience.

The Nasi Jinggo Bali will no longer be offered as a lunch special, but we're introducing a mouth-watering Grilled Rice Wrap in Banana Leaf with Balinese Spiced Chicken.

For dessert, we're replacing the Black Sticky Rice Pudding with a divine Pandan Panna Cotta, complete with palm sugar granita and jackfruit crisps.

We can't wait to see you soon!

Nasi Goreng is undoubtedly one of Indonesia’s most famous dishes. For the Dutch, it holds a special place in their Rijst...
24/02/2025

Nasi Goreng is undoubtedly one of Indonesia’s most famous dishes. For the Dutch, it holds a special place in their Rijsttafel, alongside white jasmine rice. However, many people are unaware of the differences between Indonesian Nasi Goreng and fried rice from other countries. Check out our latest blog where we’ll explore what makes Nasi Goreng unique so that you can appreciate it even more the next time you enjoy it at Nusa.

Nasi Goreng is undoubtedly one of Indonesia’s most famous dishes. For the Dutch, it holds a special place in their Rijsttafel, alongside white jasmine rice. However, many people are unaware of the differences between Indonesian Nasi Goreng and fried rice from other countries. In today’s blog, we...

Grilled King Prawn glazed with honey and Indonesian spices. One of Indonesia’s modern dish that was discovered by the Su...
30/12/2024

Grilled King Prawn glazed with honey and Indonesian spices. One of Indonesia’s modern dish that was discovered by the Sundanese from Tasikmalaya region. Now you can enjoy this dish as Nusa.

Eating grilled corn on the cob on New Year’s Eve is a tradition in Indonesia. People do this while waiting the change of...
28/12/2024

Eating grilled corn on the cob on New Year’s Eve is a tradition in Indonesia. People do this while waiting the change of year. This New Year’s Eve, Nusa is bringing this Indonesian tradition to Brisbane. Order our grilled corn on the cob only available during NYE.

Try our Whole Chicken Kalasan, twice cooked grilled chicken marinated in sweet soy sauce. Perfect to share with your fam...
02/12/2024

Try our Whole Chicken Kalasan, twice cooked grilled chicken marinated in sweet soy sauce. Perfect to share with your family in this festive season.

Reservation House Policy We have a 10 minute grace period. Please call us if you are running later than 10 minutes after your reservation time.We may contact you about this reservation, so please ensure your email and phone number are up to date.If you have any dietary restrictions, please put a not...

Jimbaran, a fisherman village in Bali is well know for its grilled seafood dishes. Nusa has introduced this Jimbaran sty...
21/11/2024

Jimbaran, a fisherman village in Bali is well know for its grilled seafood dishes. Nusa has introduced this Jimbaran style Grilled Barramundi in the new summer. As some of our customers said, “the Jimbaran sauce that is paired with the texture of Barramundi is next level”. Come taste this dish at Nusa for dinner tonight.

At Nusa we serve your take-away in bungkus - a practice rooted in the rich culture of Indonesia. Bungkus means “to wrap”...
12/11/2024

At Nusa we serve your take-away in bungkus - a practice rooted in the rich culture of Indonesia. Bungkus means “to wrap” and it’s how generations have packed food with care using simple natural materials.

Our bungkus-style packaging keep your food deliciously warm and it’s completely compostable. So when you unwrap your meal, you’re part of something greener, more authentic and undeniable “Indonesian”.

Thank you for embracing this little piece of culture with us.

Captions and image was graciously sent by .issylim to support us. We only wrap your takeaway in “bungkus” when you ask us as we have been slammed several times whenever we wrap takeaway in bungkus. Thanks to all of you who support Indonesian culture. 🙏

When Indonesian traditional food meets classic American cocktail. Why not have the classic Old Fashioned when you order ...
04/11/2024

When Indonesian traditional food meets classic American cocktail. Why not have the classic Old Fashioned when you order our famous Beef Rendang during dinner at Nusa?

Address

Shop 5 220 Melbourne Street
West End, QLD
4101

Opening Hours

Monday 11am - 3pm
Tuesday 11am - 3pm
Wednesday 11am - 3pm
6pm - 10pm
Thursday 11am - 3pm
6pm - 10pm
Friday 11am - 3pm
6pm - 10pm
Saturday 11am - 3pm
6pm - 10pm

Telephone

+61451173003

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