Chiao’s Cafe

Chiao’s Cafe Café with blends of flavour. Your everyday corner spot for brunch + coffee. Available dine-in & takeaway.

28/08/2026

Iced Matcha Strawberry — smooth matcha, fresh milk, strawberry base.

Earthy, creamy, lightly sweet, with a little Chiao’s colour in every sip.

Made for slow mornings, warm afternoons, and that first coffee alternative of the day.

📍 Chiao’s Café
Shop 101/15 Lachlan St, Waterloo NSW 2017

🕒 Mon–Fri 7am–3pm | Sat–Sun 7am–4pm

28/08/2026

MB8-9 Wagyu, seared and finished with Chiao’s touch.

Rich marbling, tender texture and a deep buttery flavour — served with creamy mash, roasted vegetables and a clean, elegant finish.

A proper steak moment, made for when your café meal deserves something extra.

📍 Chiao’s Café
Shop 101/15 Lachlan St, Waterloo NSW 2017

🕒 Mon–Fri 7am–3pm | Sat–Sun 7am–4pm

25/08/2026

Crispy chicken, melted cheese, ham, chips and salad — a proper café classic.

Our Chicken Parmigiana Meal is golden, comforting and generously served, made for those days when you just want something familiar, satisfying and done well.

Simple, hearty, and finished with Chiao’s touch.

📍 Chiao’s Café
Shop 101/15 Lachlan St, Waterloo NSW 2017

🕒 Mon–Fri 7am–3pm | Sat–Sun 7am–4pm

24/08/2026

Crispy, soft and made for the perfect bite.

Our Fried Crispy Chicken Sando is layered with golden fried chicken, soft bread, fresh slaw and creamy sauce — simple, crunchy and full of flavour.

A little café classic, finished with Chiao’s touch.

📍 Chiao’s Café
Shop 101/15 Lachlan St, Waterloo NSW 2017

🕒 Mon–Fri 7am–3pm | Sat–Sun 7am–4pm

23/08/2026

Loaded, golden and made for sharing. 🍟

Our Loaded Fries are crisp, warm and finished with creamy sauce and seasoning — simple, comforting and exactly the kind of side that disappears first.

A little extra, the Chiao’s way.

📍 Chiao’s Café
Shop 101/15 Lachlan St, Waterloo NSW 2017

🕒 Mon–Fri 7am–3pm | Sat–Sun 7am–4pm

22/08/2026

Lobster tail, pasta, and a little flame to finish. 🦞

Our Lobster Tail Pasta brings together tender lobster, rich savoury pasta and a warm, buttery finish — generous, elegant and made for when you want something a little extra at Chiao’s.

A seafood pasta moment, done with care.

📍 Chiao’s Café
Shop 101/15 Lachlan St, Waterloo NSW 2017

🕒 Mon–Fri 7am–3pm | Sat–Sun 7am–4pm

21/08/2026

Rich, delicate and finished with Hokkaido scallops.

Our Hokkaido Scallop Risotto is creamy, savoury and full of depth — made with tender rice, seared scallops, fresh cheese and a bright finish of herbs and roe.

A warm, elegant café dish with Chiao’s touch.

📍 Chiao’s Café
Shop 101/15 Lachlan St, Waterloo NSW 2017

🕒 Mon–Fri 7am–3pm | Sat–Sun 7am–4pm

21/08/2026

12 hours slow-cooked, finished with a rich glaze and served with golden chips.

Our Short Rib with Chips is tender, comforting and full of depth — made for the kind of café meal that feels generous, warm and satisfying.

A little indulgent, done the Chiao’s way.

📍 Chiao’s Café
Shop 101/15 Lachlan St, Waterloo NSW 2017

🕒 Mon–Fri 7am–3pm | Sat–Sun 7am–4pm

20/08/2026

Crispy, golden and a little indulgent. 🦞

Our Popcorn Lobster is made with crunchy lobster bites, creamy sauce and grilled corn — rich, playful and perfect for sharing.

A little seafood moment, done the Chiao’s way.

📍 Chiao’s Café
Shop 101/15 Lachlan St, Waterloo NSW 2017

🕒 Mon–Fri 7am–3pm | Sat–Sun 7am–4pm

19/08/2026

Crispy, golden and finished with a touch of sweetness. 🍯

Our Honey Soy Chicken is freshly fried until crunchy, then coated with honey soy glaze for that perfect balance of savoury and sweet.

Comforting, moreish, and made for sharing at Chiao’s.

📍 Chiao’s Café
Shop 101/15 Lachlan St, Waterloo NSW 2017

🕒 Mon–Fri 7am–3pm | Sat–Sun 7am–4pm

Address

Shop 101, 15 Lachlan Street
Waterloo, NSW
2017

Opening Hours

Monday 7am - 3pm
Tuesday 7am - 3pm
Wednesday 7am - 3pm
Thursday 7am - 3pm
Friday 7am - 3pm
Saturday 7am - 4pm
Sunday 7am - 4pm

Telephone

+61426539915

Website

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