05/10/2026
POSITION VACANT!!!!!
Strand Souvlaki Bar has an opening for a Short Order Grill Cook/Chef, for an immediate start , 30-35 hours per week, no split shifts required, day and night shifts available.
Who we are:
We are a local family run business established 2006 & one of Townsville's longest standing restaurants of 20 years serving our beautiful community Authentic Greek Street Food,
Cook Job Summary:
The Cook will prepare meals and follow establishment recipes. Duties include preparing ingredients, adhering to the restaurant menu, and following food health and safety procedures. Cook, clean, assist other cooks and staff and deliver food in fast-paced environment. Work may include operating Char-Grill, oven & fryer. Previous experience in a team environment and various cooking methods preferred ,
Requirements:
-Must be able to work weekends & night
-Must be well presented
-Must have current RSA
-Must be able to communicate well with a small team
-Must be able to well under pressure,
-Must have a passion for attention to detail
If this sounds like you and a are looking for a sea change to Townsville N.O 1 destination The Strand Townsville please forward your resume to
[email protected]
or drop in and see us
