Vogue Cafe Sydney

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Vogue Cafe Sydney

Vogue Café Sydney is a premium harbour-front seafood restaurant, showcasing a combination of fashion and gastronomy.

24/06/2026

The Devil Wears Pasta… and it arrives dressed to impress ✨

Lobster and king prawn tangled through squid ink spaghetti, lifted with a hit of Szechuan pepper and finished with just the right amount of chilli heat.

It’s rich, a little dramatic, and not here to behave, exactly how pasta should be when it knows it’s the main character.

23/06/2026

Vogue Cafe has always understood the assignment, before you even sit down, the experience has already begun.

A mirror-finish staircase sets the tone: polished, reflective, and quietly cinematic. It’s where your best fit gets its moment, where the pause before the night feels almost as important as the night itself.

Inside, it’s all about balance, style on arrival, beauty on the plate.

Welcome to Vogue, where the food matches your fit, and every detail feels like it was dressed for the occasion.

22/06/2026

Mushroom Risotto with Oysters ✨Creamy risotto folded with mixed mushrooms and truffle, finished with a fresh oyster for a clean, briny lift.

Earthy, silky, and quietly luxurious in every spoonful.

21/06/2026

Sashimi Platter, all about freshness, simplicity, and pure indulgence.

Fresh oyster, seared Hokkaido scallop, king salmon, and scampi aburi, each piece delicate, clean, and lightly kissed by flame. A beautiful way to start the table and let the ocean do the talking.

17/06/2026

Private dining, waterfront views, and a setting made for something a little more refined.

At Vogue Cafe Darling Harbour, it’s intimate tables, elevated service, and food that holds its own in every moment.

Think signature plates designed for sharing, from luxe sashimi, aburi scallop with king salmon, to wagyu and caviar moments, all served just steps from the water.

16/06/2026

Winter, but make it truffle ✨

A limited-time tasting experience at Vogue Café, rich truffle butter brioche, silky mushroom risotto, lobster mornay, and a surf & turf finale worth sharing.

$298 for two, or explore à la carte indulgence.

Book via link in bio.

15/06/2026

Deluxe Aburi Scallop with King Salmon, where the flame just teases, never overwhelms.

Seared Hokkaido scallop and silky king salmon, layered with nam jim sauce, mizuna, salmon roe, and a hint of yukari. Fresh, rich, and perfectly balanced in every bite.

14/06/2026

At Vogue Cafe Darling Harbour, functions hit different when the harbour is your backdrop.

Long tables, fine dining, and that Vivid glow across the water until 13 June, plus Saturday fireworks to set the tone.

This is where Sydney hosts.

10/06/2026

Cork pops, and the celebration begins ✨

Soda Pop Spritz, a refined yet playful blend of mini Moët & Chandon, passionfruit, St-Germain, Aperol and seasonal fruit.

Effervescent, light, and made for toasting moments that deserve something a little more elegant.

09/06/2026

An evening where innovation, design, and the magic of Vivid Sydney came together.

In partnership with .aus, we were delighted to host a special client appreciation event, bringing together great company, exceptional dining, and one of Sydney's most spectacular backdrops.

Thank you to our valued clients for celebrating with us.

Address

RETAIL 5, 35 WHEAT Road, DARLING HARBOUR, SYDNEY NSW
Sydney, NSW
2000

Website

http://www.voguecafe.au/

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