Bondi's Brown Sugar

Bondi's Brown Sugar Our philosophy is simple: we endeavour to bring a small slice of the Mediterranean to Bondi Beach wit
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Brown Sugar is a local Bondi bistro, tucked away on Curlewis Street, just a block away from the beach. We're open for dinner Tuesday to Sunday

Brown Sugar is all about healthy, hand-made traditional dishes with influences from the Mediterranean regions of Italy and France. Our seasonal menu is composed of the finest, locally sourced, ethically harvested produce that we can get our hands on. You'll be treated to food that is creative, full of flavour and cooked with care and passion.

31/07/2026

Three spritzes. One coast. Every Saturday.

It’s here! The Brown Sugar Spritz Bottomless Brunch

Choose your spritz on arrival — Hugo, Aperol or Limoncello — then settle in for 1.5 hours bottomless mimosa, sparkling, pinot grigio, shiraz or Peroni, followed by 9 shared plates built for the table: burrata, beef carpaccio, Sicilian tuna ceviche, roasted cauliflower, harissa hummus and more - 89pp

Want to stay in spritz mode the whole way through? Add bottomless spritz for +$25pp (or all three for +$35pp), or go bottomless margs for +$35pp.

Are you a Hugo, an Aperol, or a Limoncello? Tell us below.

Every Saturday, 12–3pm. Link in bio to book.

BrownSugarBondi BottomlessBondi SydneyBrunch

“As close as you’re ever going to find in Australia to a grand cru Burgundy or first-growth Bordeaux.” - James Halliday,...
11/07/2026

“As close as you’re ever going to find in Australia to a grand cru Burgundy or first-growth Bordeaux.” - James Halliday, Wine ambassador.

An intimate evening at Brown Sugar Bondi, guided by Hentley Farm Ambassador James Herriot - featuring a 5-course wine pairing dinner

How the Evening will Unfold...

630pm Arrival Canape
Creamed Almonds w pickled beetroot, black sesame, zaatar & dill

Hentley Farm Blanc de Noir Sparkling · 125ml welcome pour

Starter

Beef Carpaccio or Roasted Cauliflower (V)

Hentley Farm Mt Crawford Riesling · Eden Valley · 91 pts · 125ml

Host introduction: the vineyard & Eden Valley blocks

Entrée

South Australian Mussels or Hand-tied Burrata w fennel jam & dill (V)

The Stray Mongrel · Grenache Shiraz Zinfandel · 96 pts · 125ml

Host story: the blend & 90-day extended maceration

Main

Braised Lamb Shanks or Goat Cheese Gnocchi (V)

Hentley Farm ‘The Beauty’ · 97% Shiraz · 97 pts · 125ml

Host story: single block, co-fermented with Viognier

Dessert & Closing pour

Chef’s Dessert Special (between 2)

Hentley Farm ‘The Beast’ · 100% Shiraz · 97 pts · 125ml

Sink into a warm, candlelit cozy atmosphere - sharing starters, cocktails and a comforting Fish Pie await…Book your tabl...
10/07/2026

Sink into a warm, candlelit cozy atmosphere - sharing starters, cocktails and a comforting Fish Pie await…

Book your table. 🍷✨

📸Beef Carpaccio (GF)
Bloody Mary gel • Confit egg yolk • Potato crisps • Baby herbs

📸: Fish Pie w Paris mash
Dine in or bake at home filled with delicious snapper & a creamy soubise - topped with a golden pastry served with a side of Paris mash

dinnerplans

🌟 Our signature Fish Pie is available as a BAKE AT HOME option! Golden, comforting, and ready to finish in your own oven...
26/06/2026

🌟 Our signature Fish Pie is available as a BAKE AT HOME option!
Golden, comforting, and ready to finish in your own oven!
Perfect for a cozy winter night at home!

Order yours and enjoy a Brown Sugar favourite, your way. 🌟

✨ Refined & seasonal, a new addition to our winter menu: Tajima Wagyu Rump, served with celeriac purée, crisp Cajun pota...
25/06/2026

✨ Refined & seasonal, a new addition to our winter menu:
Tajima Wagyu Rump, served with celeriac purée, crisp Cajun potato galette & house-made truffle mayonnaise.

A dish that brings warmth & elegance.

Now available at Brown Sugar. ✨

Whether you’re here to discover our new winter specials or return to the classics you already love, some dishes have a w...
12/06/2026

Whether you’re here to discover our new winter specials or return to the classics you already love, some dishes have a way of bringing back a moment.

Our Brown Sugar Cauliflower is one of them, roasted with shawarma spices, finished with almonds, currants & sage brown butter.

A signature dish made to be remembered. 🤎

Looking forward to see you this weekend ✨ Bookings via link in bio.

✨ A night at Brown Sugar: good wine, spectacular food & the kind of hospitality that makes dinner feel special. Book you...
20/05/2026

✨ A night at Brown Sugar: good wine, spectacular food & the kind of hospitality that makes dinner feel special. Book your table via link in bio. ✨

🥂 Weekend plans? We know a place. Join us at Brown Sugar Bondi for dinner, wine & a proper neighbourhood restaurant expe...
15/05/2026

🥂 Weekend plans? We know a place. Join us at Brown Sugar Bondi for dinner, wine & a proper neighbourhood restaurant experience. Book via link in bio. 🥂

✨ A new week on Curlewis Street. Join us for beautiful food, thoughtful wine & warm neighbourhood hospitality in the hea...
11/05/2026

✨ A new week on Curlewis Street. Join us for beautiful food, thoughtful wine & warm neighbourhood hospitality in the heart of Bondi. Bookings via link in bio. ✨

16/04/2026

🥂 WIN A SUNDAY ROAST FOR A WHOLE MONTH!🥂

Capture your favourite Sunday Roast moment at Brown Sugar for the chance to win a free Sunday Roast for a whole month! ✨

To enter:
• Follow
• Tag a friend in this post
• Share your Sunday Roast moment and tag us
• Use

One winner will be selected each month throughout winter. 👌

Reserve your table via the link in bio.

Address

106 Curlewis Street Bondi
Sydney, NSW
2026

Opening Hours

Tuesday 6pm - 10pm
Friday 6pm - 10:30pm
Saturday 9:30am - 2pm
Sunday 9:30am - 2pm
6pm - 10pm

Telephone

+61 421 222 928

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