Thirty 7EVEN Dining

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Thirty 7EVEN Dining Hidden neighbourhood café ☕
Coffee • Breakfast • Lunch
Tue-Sun 8:30AM - 3PM
Mon CLOSED
📍 Macquarie Park

A goodbye from us 🤍After a lot of thought, we’ve made the difficult decision to close Thirty 7even Dining, with this Sun...
08/10/2026

A goodbye from us 🤍

After a lot of thought, we’ve made the difficult decision to close Thirty 7even Dining, with this Sunday being our final day of trading.

Thirty 7even Dining has been such a meaningful part of our life. What started as a dream became years of hard work, learning, challenges, friendships and so many wonderful memories.

With our family commitments, changing priorities, and some personal and health considerations, we have decided to step away and move on.

We’re incredibly grateful to everyone who has walked through our doors, supported us, recommended us, celebrated with us, and became part of our journey.

Thank you for making Thirty 7even Dining so special!

Our final day: Sunday, 11th October.

Thank you for being part of our journey.
We’re so grateful for you all. God bless. 🤍

25/09/2026

Falling in love, one dish at a time. 🤎

Come hungry. We’ll take care of the rest.

30/08/2026

Which one is your favourite?

19/08/2026

No strawberry flavouring. Just the real thing.

Strawberry Matcha, made from scratch.

📍Thirty 7even Dining

15/08/2026

Look at these 👀

Now the real question is… which one are you ordering first?

24/07/2026

We flew to Melbourne to try the famous Mont Blanc….

Came back inspired!

Thought we had it…

Until one unexpected ingredient changed everything.

We’re keeping the syrup a secret for now 🤫

Somehow, it tastes like a childhood memory.
For us, that memory was Taiwan….

Forget Mont Blanc…

Could this be the one?

16/07/2026

We saw someone making a youtiao tofu cheesecake online, and the idea was too interesting not to try.

It reminded us of the classic Taiwanese breakfast pairing of youtiao and soy milk, so we made the youtiao from scratch and blended tofu and soy milk into the cheesecake.

And somehow, it really works.

Creamy, silky, with a smooth soy flavour, and that youtiao brings the whole idea together.

So Sydney, should we:

MAKE IT or KEEP TESTING???????

11/07/2026

Big Brekky, just the way you like it, and everything you need to start the day right. ☕

10/07/2026

Not every pour goes perfectly… 😅

Sometimes the best things come with a little mess.

Meet our Black Forest, cherry milk with espresso, topped with silky smooth cold foam, and dusted with chocolate. 🍒🍫

03/07/2026

Our takeaway pasta was sitting there for a little too long…

So the chef decided to go hunting for the customer himself.

We put a lot of care into every dish, so seeing it sit there waiting isn’t easy.

A little reminder when you order takeaway….
Please come back and pick it up as soon as you can! Fresh pasta is always at its best when it’s served HOT. 🔥❤️

Address

5/3 Mooltan Avenue, Macquarie Park
Sydney, NSW
2113

Opening Hours

Tuesday 7am - 3pm
Wednesday 7am - 3pm
Thursday 7am - 3pm
Friday 7am - 3pm
Saturday 8am - 3pm
Sunday 8am - 3pm

Telephone

+61478290982

Website

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