Saltshaker Restaurant

04/03/2024

VACANCY
We’re looking for a motivated and enthusiastic cook/chef to join our team.
Must be flexible in what days can be worked and will include both weekdays and weekends.
Full time chef position available with immediate start for the right candidate.
Candidate must have experience of a busy kitchen dealing with all aspects of food hygiene and prep.
We would love to hear from you,
Send your CV’s to [email protected]

09/11/2023

We are seeking an experienced second chef, kitchen hand and pizza chef, to work alongside an experienced team at this amazing venue on the beach at Swansea, East Coast of Tasmania.
We would expect applicants have worked in a busy kitchen environment and have knowledge of Australian food safety practices.
Applicants should have a positive, can-do attitude and must be flexible with working hours.
We are open all seven days.
Drop your Resume in the store or send it to [email protected]

26/10/2023

This is an evening you don’t want to miss! Join us for a culinary journey through Nepal with chef Bibek Bhau’s Nepalese 5-course degustation at Craigie Knowe Vineyard. Each course will be perfectly paired with a wine, elevating your dining adventure to new heights.

This one is not to be missed! Bookings close this Sunday so please don’t delay and book now with the link in bio.

November 11 | 6pm | $165pp 🍷🍇🥘

02/07/2023

Saltshaker Restaurant will be closed tonight (2nd july) and tomorrow morning/afternoon (3rd July). We'll reopen for dinner tomorrow (3rd July) at 5pm.
However, our Takeaway will only be closed for tomorrow morning/afternoon (3rd July) and will remain open tonight (2nd July, 5pm - 7:30pm) with all our pizzas and burgers menu 🍕🍔😋🍝🍟

Sorry for the inconvenience.

01/07/2023

09/06/2023

Don't forget our Weekly Specials......

28/05/2023

How about the Takeaway specials 🤔

For a limited time and while stock lasts..

Please call 03 6257 8488 or loh in to our website to place your order

16/05/2023

Tried our weekly specials yet?
✔️Lamb Shank
✔️Stuffed Calamari
✔️Smoked Salmon Tower
✔️Lasagne
Please call 03 6257 8488 to reserve your table.

24/12/2022

May Christmas season bring only happiness and joy to everyone.
Merry Christmas
We open normal operating hours this Christmas and New year
Remember to book the table