Shibui Restaurant & Bar

20/06/2012

Too all those lovely people I met at SHIBUI who enjoyed the Food I served to you each time you came to join us ..... Please add me on Facebook so as we can keep in touch and together enjoy future food adventures !
Search for :
ChefSteve Shibui

28/05/2012

Please feel free to leave a review of your experience on AGFG, thanks guys. Look forward to seeing you all soon.

Shibui Restaurant & Bar, Southport, Gold Coast rating, reviews and information. Shibui Restaurant & Bar by the independent Australian Good Food Guide (est. 1977).

07/05/2012

New ! YOSE NABE ... Local seafood hot pot

23/04/2012

Gday everyone ! Chef Steve here..we have an absolute cracker of a new wine list starting Thursday ,wooo hooo I hear you say ?!
So unfortunately we will be closed tonight for staff training and of course closed Anzac day also :(
Good news business as always Thursday & Friday !
Saturday is election day and we will have to close due to family commitments ......

Next week back to normal trading hours :)

19/04/2012

Please note that we are booked out for a private function this Saturday night.

Maybe book for a table tonight if you can not go without your SHIBUI Experience this weekend & hope all our FB friends have a great weekend.

10/04/2012

We are now open from 8.30am for your coffee fix...

03/04/2012

Make sure you get your weekly Shibui fix early this week as
we are closed for Good Friday and reopen next Tuesday.

Chef Steve never stops and will be working on some new experiences coming into the cooler months.

We also now have a mailing list on our web site, so please sign up for friends of Shibui specials.

Shibui Restaurant- is a fusion of flavours, people and surroundings.We bring together in harmony the seven elements of shibusa; naturalness, simplicity, imperfection, silence, modesty, simplicity, and everydayness.

29/03/2012

We love reading about your experience at Shibui.

29/03/2012

Only the best coffee in Southport...

15/03/2012

Like the rising sun, our Koshihikari Echigo rice lager has risen from the rice fields of Japan. Be one of the first to try the premium larger at Shibui this weekend.