Acciuga Restaurant

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Acciuga Restaurant Contemporary Italian Restaurant focused on seafood, serving simple ingredients transformed into expensive taste.
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MEZZE MANICHEpumpkin sauce, leek oil, red vein, almond flakes Simple yet such rich in flavour
23/09/2026

MEZZE MANICHE

pumpkin sauce, leek oil, red vein, almond flakes

Simple yet such rich in flavour

GNOCCHI homemade potato gnocchi, Tuscan cabbage sauce, gorgonzola, mussels, sage Wholesome and hearty
21/09/2026

GNOCCHI

homemade potato gnocchi, Tuscan cabbage sauce, gorgonzola, mussels, sage

Wholesome and hearty

BARRAMUNDIWild caught Australian barramundi, crisp zucchini salad, sour cream, sansho oilUnexpectedly fresh
17/09/2026

BARRAMUNDI

Wild caught Australian barramundi, crisp zucchini salad, sour cream, sansho oil

Unexpectedly fresh

ASPARAGIseasonal sous vide asparagus, hollandaise foam, matcha and bottarga Our twist of the classic asparagus and egg d...
15/09/2026

ASPARAGI

seasonal sous vide asparagus, hollandaise foam, matcha and bottarga

Our twist of the classic asparagus and egg dish, season and plumped asparagus, an airy hollandaise foam and an unexpected twist . Don't trust me on my word, come and try it for yourself πŸ˜‰

St. Magdalener A light Red with a big character, a must try at Acciuga
20/08/2026

St. Magdalener

A light Red with a big character, a must try at Acciuga

Not just seafood COLLOfull Blood wagyu neck MB8-9, mulled w**e infused carrot, caramelised orange PANCIAsous vide pork b...
16/08/2026

Not just seafood

COLLO
full Blood wagyu neck MB8-9, mulled w**e infused carrot, caramelised orange

PANCIA
sous vide pork belly, Ponzi, tomato, spicy mango chutney, yogurt sauce

Surprisingly veganFREGOLAwalnut and almond pesto, leek oil, radicchio, grapefruit
15/08/2026

Surprisingly vegan

FREGOLA
walnut and almond pesto, leek oil, radicchio, grapefruit

Our family and our heart got a little bigger πŸ’ .We are taking a little bit of time to be with family.See you all soon
16/07/2026

Our family and our heart got a little bigger πŸ’ .
We are taking a little bit of time to be with family.
See you all soon

COZZEMussels, nduja sauce, puntarelle, coconut and garlic sauce, lime
27/06/2026

COZZE

Mussels, nduja sauce, puntarelle, coconut and garlic sauce, lime

POLPO Potato & cannellini salad, lardo pesto, coffee oil An unexpected starter 🌟
19/06/2026

POLPO

Potato & cannellini salad, lardo pesto, coffee oil

An unexpected starter 🌟

Address

19 Brighton Road
Sandgate, QLD
4017

Opening Hours

Wednesday 5:30pm - 9pm
Thursday 5:30pm - 9pm
Friday 12pm - 3pm
5:30pm - 9pm
Saturday 12pm - 3pm
5:30pm - 9pm
Sunday 12pm - 3pm
4pm - 8:30pm

Telephone

+61451222174

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