23/06/2026
The Butler’s hero Lamb Barbacoa – slow-cooked, generous, and worth coming back for – is on the table, taco style, every Tuesday this winter.
For just $40, you’ll enjoy rich, smoky shreds of twelve-hour braised lamb with warm corn tortillas and a serve of shoestring fries on the side.
Build it your way: pile it high, layer the salsas, add those incredible pulls of slow-cooked lamb. There’s no wrong way to do Tuesday Table – only your way.
Find out more & book in for a Tuesday feast!
The Butler's hero Lamb Barbacoa - slow-cooked and worth coming back for - is on the table, taco style, every Tuesday this winter.