At Dolores Divine, you can find a range of things from pies and pastries to cakes and coffee. Everything is created with the best quality ingredients, especially local where available, and is made fresh in store every day. Our gourmet food store will stock 'hard to find' items like cheeses and small goods using local producers and South Australian where possible. If we don't have one of your favou
rite ingredients, just ask. We have ready to go traditional home-cooked meals & salads packed full of flavour, an alternative to 'fast foods' when you are too busy to cook for yourself or have guests coming over. With plenty of easy parking pop in for a coffee, breakfast or a bite to eat and enjoy the easy going atmosphere. If you are a tradie or on a time limit we have food to grab and go or enjoy our extension and dine in. The seasonal menus and specials change depending on seasonal produce available. Our monthly cheese club is looked forward to with an ever-changing selection of artisan cheese and tasting notes. Catering is another part of the business and we are keen to talk to you about any needs or events you have coming up. Owner, Karen DuBois (nee Lubiana) has 30 years experience in the food industry from operating a successful catering business in Adelaide to marketing for the internationally renowned cooking school Le Cordon Bleu. Her passion for cooking and sourcing good ingredients comes from her Italian family background. Dolores (Karen's mother) was an amazing home cook, and Dolores' mother-in- law, Nonna Emilia, ran a small trattoria in northern Italy. Look out for the popular Croatian salami and imported goods in the store. We look forward to seeing you at Dolores Divine - Port Lincoln's own mini version of Adelaide's Central Market.
