La Cucina e Bar

La Cucina e Bar Stylish and sophisticated Italian restaurant in the heart of tropical Port Douglas

Open every day | 12 - 8:30
(701)

Forget everything you know about greens. 🤤Sautéed silverbeet & Tuscan cabbage | Creamy Stracchino base | Crunchy toasted...
13/06/2026

Forget everything you know about greens. 🤤
Sautéed silverbeet & Tuscan cabbage | Creamy Stracchino base | Crunchy toasted breadcrumbs | House-made hot chili oil and honey drizzle. 🍯🌶️
More than just a side dish, it’s a must-try.

📍​Book your table via the link in our bio or walk in and see us tonight!

Forget the rest. This is the only plate that matters in Port Douglas tonight.
11/06/2026

Forget the rest. This is the only plate that matters in Port Douglas tonight.

The difference between good pasta and great pasta?What happens in the last 60 seconds of the pan.
06/06/2026

The difference between good pasta and great pasta?
What happens in the last 60 seconds of the pan.

Charred baby octopus skewers, marinated in soy, lime, and chili. Served with tangy sour cream and fire-roasted capsicum....
05/06/2026

Charred baby octopus skewers, marinated in soy, lime, and chili. Served with tangy sour cream and fire-roasted capsicum.
Fresh FNQ seafood with a signature Italian touch.

One night. Five courses. Exceptional wines.La Cucina × Vinoteca Fine Wines.An intimate dining experience celebrating the...
01/06/2026

One night. Five courses. Exceptional wines.
La Cucina × Vinoteca Fine Wines.
An intimate dining experience celebrating the flavours of Italy and the wines of the Dolomites.
Welcome from 5:30 | Dinner starts at 6
19 June | $150 pp
Only 30 guests
Bookings by phone: (07) 4099 6744

300g Skirt Steak, straight off the grill.Super juicy, served with lightly spiced silverbeet and Tuscan cabbage, roasted ...
30/05/2026

300g Skirt Steak, straight off the grill.
Super juicy, served with lightly spiced silverbeet and Tuscan cabbage, roasted pumpkin, and peppercorn sauce on the side.

Lemon Cheesecake 🍋Limoncello · Frangelico · Lemon juice · ChantillyA cheesecake you can sip.
24/05/2026

Lemon Cheesecake 🍋

Limoncello · Frangelico · Lemon juice · Chantilly

A cheesecake you can sip.

A pizza that keeps it simple and gets it right.Our Diavola is made with Fior di Latte mozzarella, tomato sauce, Cacciato...
23/05/2026

A pizza that keeps it simple and gets it right.
Our Diavola is made with Fior di Latte mozzarella, tomato sauce, Cacciatore salami, and black olives on a perfectly baked crust, finished with oregano, fresh basil and extra virgin olive oil.
For an extra kick, ask for our homemade chili oil.

Parade tonight. Cocktails ready. Carnevale mode ON. La Cucina + Bar has the perfect front-row view of the magicSee you o...
22/05/2026

Parade tonight. Cocktails ready. Carnevale mode ON.
La Cucina + Bar has the perfect front-row view of the magic
See you on Macrossan Street.

☀️ Sunshine, Spritz, Pasta, Repeat.Sunday’s looking dangerously good at La Cucina + Bar. Open from 12pm today, all day l...
16/05/2026

☀️ Sunshine, Spritz, Pasta, Repeat.

Sunday’s looking dangerously good at La Cucina + Bar. Open from 12pm today, all day long. 🌴🍷

Address

4 Macrossan Street
Port Douglas, QLD
4877

Opening Hours

Monday 12pm - 9pm
Tuesday 12pm - 9pm
Wednesday 12pm - 9pm
Friday 12pm - 9pm
Saturday 12pm - 9pm
Sunday 12pm - 9pm

Telephone

+61740996744

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