The Saucy Bishop

The Saucy Bishop Because good food should be shared

Dry Cured for 8 Days, Hung for 30hrs, Cold Smoked for 16hrs on fruitwood sawdust.
21/03/2021

Dry Cured for 8 Days, Hung for 30hrs, Cold Smoked for 16hrs on fruitwood sawdust.









How to cook an aged Picanha?An open fire pit, beautiful redgum and ironbark for colour and flavour.This has been rubbed ...
21/03/2021

How to cook an aged Picanha?

An open fire pit, beautiful redgum and ironbark for colour and flavour.

This has been rubbed for 48hrs and ready for a 3-4hr cook over open fire.







Blackened Rare Tuna w Tortilla, Salsa & Lime from
17/03/2021

Blackened Rare Tuna w Tortilla, Salsa & Lime from









A Sharing plate of South Australian Hiramasa Kingfish from the Spencer Gulf.Pan fried and served with Adelaide Hills pur...
16/03/2021

A Sharing plate of South Australian Hiramasa Kingfish from the Spencer Gulf.
Pan fried and served with Adelaide Hills purple Cauli and Cherry Plums.

Our home dry cure is coming together nicely and getting close to be tested on some close friends.4.6kg of South Australi...
11/03/2021

Our home dry cure is coming together nicely and getting close to be tested on some close friends.

4.6kg of South Australian Pork from my good friends is going to be dry cured, hung and cold smoked over the next 10 days.

These products will end up on the menu once testing is complete.

Tender Med-Rare Hanger Steak, Seasonal Produce and amazing Corn Tortillas w EVOO, Lime Juice & Truffle Hot Sauce. au ...
08/03/2021

Tender Med-Rare Hanger Steak, Seasonal Produce and amazing Corn Tortillas w EVOO, Lime Juice & Truffle Hot Sauce.




au



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A modern take on Steak Tartare.• Rare Thick Sliced Rib Eye • Jerk Beans• Pickled Jalapenos• Dill Pickle• Cipollini•...
05/03/2021

A modern take on Steak Tartare.

• Rare Thick Sliced Rib Eye
• Jerk Beans
• Pickled Jalapenos
• Dill Pickle
• Cipollini
• Hot Truffle Sauce
• Egg Yolk
• Bell Peppers
• Extra Virgin Olive Oil
• Sea Salt & Black Pepper
• Lanes Signature
• Tajin Blend


au






Address

732 Norton Summit Road
Norton Summit, SA
5136

Telephone

+61457548673

Website

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