08/10/2026
Ask where your coffee comes from, and we won't hand you a certificate. We'll show you this hillside on Tanna Island, and the whole co-operative who grew it.
These are the families who tend one to four hectares each, three generations deep on the same volcanic slopes, who harvest as one every season. This is what we mean by direct trade: no middlemen, just people we've sat with, whose coffee we've drunk, whose names we know. A handshake means more than any spreadsheet ever could.
Every bag you open traces back to a face on this ridge 🌱
