13/08/2026
๐๐ข๐๐ญ๐ง๐๐ฆ๐๐ฌ๐ ๐๐๐ซ๐ข๐ญ๐๐ ๐, ๐๐จ๐ซ๐ง๐ข๐ง๐ ๐ญ๐จ๐ง ๐๐๐ง๐ข๐ง๐ฌ๐ฎ๐ฅ๐ ๐๐ซ๐๐๐ข๐ฌ๐ข๐จ๐ง: ๐ ๐๐ญ๐จ๐ซ๐ฒ ๐ข๐ง ๐๐ฏ๐๐ซ๐ฒ ๐๐ข๐ฉ ๐ธโจ
Hastings and the Peninsula know great w**e and classic cocktails, but we guarantee youโve never experienced flavor profiles quite like these right here on the coast:
๐๐ฬ๐ง๐ก ๐๐ขฬ ๐๐๐ซ๐ญ๐ข๐ง๐ข ๐ฅ: Breadcrumb and pickle-infused vodka shaken cold with fresh cucumber and cilantro. Savory, crisp, and daringly inventive.
๐๐กแป ๐๐จ๐๐ค๐ญ๐๐ข๐ฅ ๐: Spice-and-herbal gin layered with dry vermouth, star anise, and our rich housemade shiitake mushroom & onion syrup. Deeply savory, complex, and full of aromatic warmth.
๐๐ข๐ฌ๐ฌ ๐ฬ๐จ ๐๐ฬ๐ข ๐ธ: Coriander and lime leaf-infused rum, rich bourbon, elderflower, sweet peach juice, and a dash of Angostura bitters. Smooth, vibrant, and as effortlessly elegant as the flowing silk that inspired it.
Be honest - are you brave enough to try the Bรกnh Mรฌ Martini, Pho Cocktails, our Miss Ao Dai or are you playing it safe with our classic ๐๐ฅ๐ ๐
๐๐ฌ๐ก๐ข๐จ๐ง๐๐, ๐๐ก๐ข๐ฌ๐ค๐๐ฒ ๐๐จ๐ฎ๐ซ, ๐๐จ๐ฆ๐ฆ๐ฒ ๐๐๐ซ๐ ๐๐ซ๐ข๐ญ๐?
Drop your pick in the comments below! ๐