Sear Steakhouse

Sear Steakhouse New Steakhouse in Melbourne

12/06/2026

An unforgettable steak starts long before it reaches the plate.

Carefully sourced cuts. Precise cooking. Attention to every detail.

Welcome to Sear Steakhouse

This Mother’s Day, we’re opening early.Lunch at Sear from 2pm, where it should be.Limited spots available.
01/05/2026

This Mother’s Day, we’re opening early.
Lunch at Sear from 2pm, where it should be.
Limited spots available.

We’ve perfected the Sear, and you deserve to experience it.Book your table now.📍465 Keilor Rd, Niddrie
08/04/2026

We’ve perfected the Sear, and you deserve to experience it.

Book your table now.
📍465 Keilor Rd, Niddrie

Our Tiger Prawns are also cooked over flame. 🔥Char, heat, and just enough citrus to cut through and lift every bite.Book...
03/04/2026

Our Tiger Prawns are also cooked over flame. 🔥

Char, heat, and just enough citrus to cut through and lift every bite.

Book your table via the link in bio.

Our 220g barramundi, served alongside your choice of chips, salad or mash.Join us this Easter long weekend at Sear Steak...
01/04/2026

Our 220g barramundi, served alongside your choice of chips, salad or mash.

Join us this Easter long weekend at Sear Steakhouse.

31/03/2026

Premium steaks, drinks, and service.

Book your table via the link in bio.
📍465 Keilor Road, Niddrie

The steak night you deserve.📍465 Keilor Road, Niddrie
27/03/2026

The steak night you deserve.

📍465 Keilor Road, Niddrie

25/03/2026

Premium steaks, seared just how you like them.

Explore the full Sear Steakhouse menu via the link in bio.

Where a good steak gets the appreciation it deserves.⁠⁠Book your table for the week, we’re open from Thursday to Sunday....
23/03/2026

Where a good steak gets the appreciation it deserves.⁠
⁠
Book your table for the week, we’re open from Thursday to Sunday.
📍465 Keilor Rd, Niddrie

Our meat is hormone and antibiotic-free, sourced from naturally raised cattle on farms.We’re proud to butcher in house a...
20/03/2026

Our meat is hormone and antibiotic-free, sourced from naturally raised cattle on farms.

We’re proud to butcher in house and cook every cut over open fire, exactly as it should be.

📍465 Keilor Road, Niddrie

Address

465 Keilor Road, Niddrie
Melbourne, VIC
3042

Opening Hours

Thursday 6pm - 10pm
Friday 6pm - 10pm
Saturday 5pm - 10pm
Sunday 5pm - 10pm

Telephone

+61434978325

Website

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