David's Restaurant

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David's Restaurant David’s Restaurant is one of Melbourne’s hidden treasures, awarded ten Chef’s Hats by The Age Good Food guide.
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You'll find David's down Cecil Place in Prahran, a place for lively gatherings centered on simple food that brings joy to any occasion. Restaurant Hours
Mon - Wed : Closed
Thu: 6pm - 10pm
Fri: 6pm - 10pm
Sat: 11:30am - 3pm, 6pm - 10pm
Sun: 11:30am - 3pm

Weekday Dinner A La Carte Menu
Weekend Yum Cha (all-you-can-eat)

A little something for our vegan friends. Our Mapo Tofu Dumplings are wrapped by hand and full of flavour - one of your ...
05/10/2026

A little something for our vegan friends. Our Mapo Tofu Dumplings are wrapped by hand and full of flavour - one of your favourite plant-based picks on the menu.

Tuesday night, bring the bottle you’ve been saving.BYO Tuesdays at David’s mean it’s time to pick your favourite bottle,...
28/09/2026

Tuesday night, bring the bottle you’ve been saving.

BYO Tuesdays at David’s mean it’s time to pick your favourite bottle, settle in over dumplings and all your David’s favourites, and make a night of it.

Come spend the long weekend around the table with us 🤍 We’re open all weekend for dinner, plus our Famous Unlimited Yum ...
24/09/2026

Come spend the long weekend around the table with us 🤍 We’re open all weekend for dinner, plus our Famous Unlimited Yum Cha on Saturday and Sunday.

Bring your favourite people. We’ll keep the baskets coming.

Tender, falling-apart Honey Pepper Beef Ribs with homemade flatbread and shredded cabbage salad. A little bit of everyth...
10/09/2026

Tender, falling-apart Honey Pepper Beef Ribs with homemade flatbread and shredded cabbage salad. A little bit of everything makes for the perfect bite.

Tuesday nights are for a bottle from home and a table full of David’s favourites. Bring something you’ve been saving and...
01/09/2026

Tuesday nights are for a bottle from home and a table full of David’s favourites. Bring something you’ve been saving and settle in for dinner. BYO every Tuesday, $12 corkage.

Our Crackling Pork San Choi Bao comes with pickled mustard greens, carrot and onion, all piled into fresh lettuce.One of...
31/08/2026

Our Crackling Pork San Choi Bao comes with pickled mustard greens, carrot and onion, all piled into fresh lettuce.

One of those starters we’ll always have a soft spot for.

A long-time favourite for good reason. Honey Pepper Beef Ribs with homemade flat bread and shredded cabbage salad.
12/08/2026

A long-time favourite for good reason. Honey Pepper Beef Ribs with homemade flat bread and shredded cabbage salad.

Some of our favourite family memories begin around the Yum Cha table. Steam rising from bamboo baskets, endless cups of ...
06/08/2026

Some of our favourite family memories begin around the Yum Cha table. Steam rising from bamboo baskets, endless cups of tea and stories shared between bites.

This Father's Day weekend, we'd love to welcome you to David's for handmade dumplings, Peking Duck, David's Chilli Honey Chicken and a generous Yum Cha feast made for sharing.

Join us both Saturday or Sunday for our extra special Father's Day Yum Cha to celebrate.

Bookings are now open via the link in bio ❤️

Settle into our little Prahran laneway, bring your favourite bottle and we'll take care of dinner. BYO night is on every...
04/08/2026

Settle into our little Prahran laneway, bring your favourite bottle and we'll take care of dinner. BYO night is on every Tuesday at Davids 🤍

The best bottle is usually the one shared with good company. Bring along a favourite from home or something you've been ...
13/07/2026

The best bottle is usually the one shared with good company. Bring along a favourite from home or something you've been meaning to open and join us tomorrow for BYO Tuesday.

Address

4 Cecil Place, Prahran
Melbourne, VIC
3181

Opening Hours

Tuesday 6pm - 9pm
Wednesday 6pm - 9pm
Thursday 6pm - 10pm
Friday 6pm - 10pm
Saturday 12pm - 3:30pm
6pm - 10pm
Sunday 11:30am - 3pm
5:30pm - 9pm

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