New Bub Club

Home
Australia
Melbourne, VIC
New Bub Club

Directions Website Contact the restaurant

NO PREP, NUTRITIOUS MEALS FOR NEW AND TIME POOR PARENTS. We deliver made-from-scratch meals for families across Victoria.

Delivered in sugarcane containers, take the stress out of mealtime and sit back knowing you did right by the planet and your fam.

06/11/2026

Introducing our NEW Creamy Cajun Prawn Pasta 🍤

We’d love to show you how we made it, but apparently we were too busy cooking to remember to film. 🙃

So here’s what you need to know.

Juicy prawns marinated in Cajun spices, olive oil and lemon, then roasted at high heat. Not spicy, just packed with flavour.

And the creamy Alfredo sauce? That’s where we do things a little differently.

We start with our homemade chicken bone broth, simmered for hours to develop a rich, beautiful flavour. Then we build the sauce with butter, onion, garlic, sweet red capsicum, cream, Parmesan and fresh spinach.

Tossed through penne pasta and served in a generous 500g portion.

It’s creamy, comforting and indulgent, but made with the same whole ingredients and slow-cooked goodness we put into every New Bub Club meal.

Because nourishing food doesn’t have to be boring. And comfort food doesn’t have to be an afterthought.

On the menu this week! 💚 Orders close 10pm Sunday.

29/10/2026

“The most googled salad recipe in Australia“ - Did you know our Cypriot grain salad is inspired by George Calombaris’ famous recipe ? 👀

Nutty freekeh, lentils, toasted nuts and seeds, fresh herbs, sweet currants and pomegranate - with chicken breast and honey yoghurt dressing.

So many beautiful ingredients. So much chopping and toasting you don’t have to do 🙌

Also coming out of our kitchen next week:

🍴 BBQ pulled pork + mac & cheese, with cauliflower and zucchini blended through and a gorgeous BBQ sauce that’s full of flavour without being too rich.

🌿 Balinese chicken curry + jasmine rice, starting with a fresh aromatic paste, fragrant lime leaves, carrots and green beans.

🥄 Slow-cooked osso bucco + mashed potato, with tender beef and a rich, marrow-enriched sauce.

Pick your favourite three or get all four. We’ll do the cooking - so you can enjoy the long weekend doing anything but meal prep.

Order via the link in our bio 🤍

27/10/2026

Our November & December menus are here! 🍽️

We’ve got so many delicious, nourishing meals coming your way over the next two months, with plenty of family favourites and a few exciting additions.

As a reminder, our fresh meal boxes now give you more flexibility. Choose your favourite 3 meals from our weekly menu of 4, or add the 4th for an extra night of dinner sorted!

A little update on snacks, too! 💛

We’re gradually phasing out our rotating weekly snack. Instead, you’ll be able to add snacks from our frozen range to your order, available in one standard size.

Swipe through to see what’s cooking in November & December! All made from scratch, family friendly meals. 🥕

22/10/2026

This week’s menu is bringing all the comfort, colour and flavour 🤍

🍅 Chicken Cacciatore + Fresh Pasta - an Italian classic, packed with eggplant, zucchini, capsicum and lean chicken paired with freshly made durum tagliatelle. Packs a diverse nutritional punch.

🌿 Grilled Lebanese Chicken with Tabouli & Hummus - fresh and ready for summer. Diced chicken seasoned with fragrant cumin, cardamom and sweet paprika, served with fibre-packed bulgur wheat, cucumber, capsicum, herbs and hummus.

🍛 Beef Rogan Josh + Basmati Rice - iron-rich slow-cooked beef with carrots and peas in a rich tomato sauce, gently spiced with cinnamon, cumin, coriander and cardamom. Served with fluffy basmati rice and a dollop of yoghurt.

🥣 Chinese Chicken & Sweet Corn Soup + Bok Choy - made with our from-scratch chicken stock, gently simmered with ginger and spring onion. Chicken breast and silky ribbons of egg provide protein, while sweet corn adds fibre. Finished with sesame oil, fresh herbs and a side of bok choy.

Choose 3 or 4 of these meals, with 2, 3 or 4 portions of each - whatever works for your family.

Made from scratch in our kitchen, ready to heat and enjoy in yours. A little less dinner prep, a little more breathing room.

Orders close Sunday evening for fresh delivery across VIC. Get these meals available frozen in NSW. Order via the link in our bio.

01/10/2026

If this week has been a lot, consider this one thing already sorted. 🤍

Next week we’re cooking Chicken Tagine with Almond Lemon Couscous, slow-cooked Massaman Beef, Sesame Peanut Noodles with Poached Chicken + our Bolognese with Gnocchi.

And our new menu structure starts now 🙌 We’re cooking four dinners, and you choose the three you want in your box - or add the fourth.

For this first week, just email us after ordering with your swaps or additions. From next week, you’ll be able to choose directly online.

Four very different dinners. A ridiculous amount of chopping, simmering, slow cooking, sauce-making and washing up.

We’ll do that bit. You just eat.

25/09/2026

This is everything we’re cooking this week, so you don’t have to 💚

🍝 Classic Italian meatballs made with beef, pork, parmesan and breadcrumbs - served with handmade Napoli sauce and rigatoni.

🥘 Slow-cooked Beef Rendang made with mild but flavourful spice paste and loads of fresh aromatics, served with lightly pickled cucumber.

🍋 Lemon Herb Grilled Chicken with garlic, olive oil and rosemary, served with crispy roasted potatoes and green beans.

Fresh, comforting and just a little lighter for spring.

Order your Fresh Meal Box and consider dinner handled.

24/09/2026

Our October menu is here and we’re really mixing things up.

We’re bringing lighter, seasonal dishes back to the menu while keeping the comforting, slow-cooked signatures we’re known for in the rotation.

And this month, we’re also giving you more choice. Each week, we’ll be cooking four different meals. Order the Fresh Meal Box and you’ll automatically receive Meals 1, 2 and 3.

Want Meal 4 instead? You can:

↔️ SWAP it for any one of the included meals
➕ ADD it to your box for an extra dinner that week

We’ve also added dietary information directly to the menu, making it easier to choose the meals that work for your family. There are at least three dairy-free choices every week, plus at least three gluten-free choices in two of the four weeks.

For the first week, email [email protected] to request a swap or add-on. From week two, you’ll be able to make your changes online.

Swipe to see the full October menu and how it works →

Address

Melbourne, VIC
3033

Website

http://www.newbubclub.com/

Alerts

Be the first to know and let us send you an email when New Bub Club posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.