Olive and Thyme started in 2016 by Renee Patsiaouras, whose love for food, events and catering started from a very young age. Since having a daughter of her own and wanting to do something special, she left her corporate job behind, and together with her husband Ilias, they started creating beautiful spreads of food for birthdays, bridal showers, christenings, weddings and other events. Olive and Thyme catering specialise in tailor made, hand made food, using local ingredients and the best possible produce. We pride ourselves on offering excellent prices and go above and beyond for our lovely customers. We travel Melbourne wide, and offer optional food styling and buffet set up as part of our packages, with our signature "rustic" theme and design. We look forward to being part of your next celebration!
