Auntie May's Kitchen

Auntie May's Kitchen Food enthusiast with a love for all things food...cooking it, eating it, shopping for it, talking ab

22/06/2026
You eat with your eyes, which is why there is such an emphasis on different colours and textures on a plate. I completel...
16/06/2026

You eat with your eyes, which is why there is such an emphasis on different colours and textures on a plate. I completely agree with that in a restaurant. But at home, I eat with my taste buds. It's all the same colour, but the flavours were just divine!!! Tender chicken in a zesty, creamy, lemon sauce with buttery, toasted orzo cooked in home made chicken stock. Freshened up with parsley, and this was absolutely gorgeous!!!❤️❤️❤️

What cake? 🤭🤭🤭
05/06/2026

What cake? 🤭🤭🤭

Simple. Uncomplicated. Delicious. Juicy pan fried porterhouse (I like mine rare), oven roasted vegetables (crispy potato...
01/06/2026

Simple. Uncomplicated. Delicious. Juicy pan fried porterhouse (I like mine rare), oven roasted vegetables (crispy potatoes with garlic, mixed herbs and parmesan; fresh broccolini with garlic and chilli flakes). All ready in under 25 minutes with barely any hands on time. Absolutely gorgeous!!!❤️❤️❤️

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Auntie May's Place
Greenacre, NSW
QLD

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