La Miette Patisserie

04/10/2026

Strawberry crumble danish 🍓
Hand made in house, generously filled with creme patisserie, topped with fresh strawberries and a crispy crumble topping

02/10/2026

GF strawberry fraisier, two layers of almond sponge, filled with fresh strawberries, strawberry jelly centre and a light and delicate filling

02/10/2026

This week’s opera cake is chocolate and pistachio, pair it with a strawberry milkshake and you have a school holiday treat! Both GF too!

30/09/2026

Come celebrate International Coffee Day with us at La Miette Patisserie today! We serve delicious Enga Coffee Roasters which is roasted fresh on site and made with Inglenook Dairy milk, produced locally in Dunnstown! Alternate milks by MILKLAB.
8:30am-3pm!

30/09/2026

October menu! This one will run for the next 5 weeks, what’s your pick?

29/09/2026

You have tried our almond croissant pudding… now try our chocolate and custard croissant pudding, served warm so the chocolate sauce melts beautifully over the pudding! Available fortnightly over October, alternating with our almond pudding, yum!

28/09/2026

Danishes lovingly handmade here at La Miette Patisserie! Layers of beautiful buttery pastry, generously filled with creme patisserie and topped with a range of fruits! Perfect for a breakfast treat 🍓🫐🍏🍐🍑

27/09/2026

Snap a photo and tag us next time you’re enjoying coffee and cake with us at La Miette Patisserie!

26/09/2026

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24/09/2026