14/06/2026
Going local never goes out of style ✨
Simple, fresh produce, prepared with care, is often the best choice.
That’s why we use local eggs for our Local Eggs on Toast ☕🍳
Two local eggs on buttered Three Mills sourdough, your way: poached, fried or scrambled.
Or make it a little more fun with a Disaster Bay chilli scramble 🔥
And of course… add all the sides you want 😏✨