IconPark

13/04/2016

A new high-tech Australian zoo wants to feed animals with drones http://ow.ly/3duqY4

Sydney Zoo wants to be a high-tech animal park, both for visitors and for the animals.

13/03/2015

Congratulations to our 5 double platinum pass winners who won tickets and more for Taste of Sydney this Sat night and also to the 25 double general admission ticket winners for any session from tonight onwards. Be sure to check your email to see if you were one of the lucky winners. Thanks so much to everybody who've helped us identify their favourite styles of food and restaurants in Sydney. Here is a little peek at what Sydney has chosen as their most popular styles of food. Even if you weren't one of the lucky winners you can still buy tickets on the door to check out our favourite restaurant festival Taste of Sydney

13/03/2015

Congrats vern Fitzgerald there will be 2 platinum tickets on the door for the sat night session at

10/03/2015

▶ Nominate Your Favourite To Win Taste Tickets ◀

Some of the best Restaurants are hitting Centennial Park again from Thursday at our all time favorite Food Festival… Taste of Sydney. Would you like the chance to join them in VIP Platinum style? Help us with two simple questions and you’re in the running. http://goo.gl/hzrnyJ

05/03/2015

Sunny start to the day. Absolutely craving coffee and some poached eggs n avocado

04/03/2015

has constructed himself a standup desk for the day HQ.

24/02/2015

1st decision celery and nutmeg baked chicken or cumin roasted lamb? Now which salad? Pearl cous cous, house preserved lemons, figs, pistachio and herbs | broccoli lemon and toasted almonds | roasted root vegetables OR the panzanella salad? Anyone know what that is? 10 points for knowing

20/02/2015

Lunch served. Sumac crusted chicken w rosemary tzatziki, tomato and olive braised lamb shoulder. Freekah citrus, pomegranate baby spinach, poppy seeds and labne, cumin roasted heirloom carrots w feta and almonds.... And more

19/02/2015

Thanks for the write up for the new European canteen. Rustic healthy daily menu http://concreteplayground.com/sydney/food-drink/food-2/iconpark-opens-european-style-canteen-pop-up/

12/02/2015

Morning! Happy Friday. Sunrise and a run, now for some coffee poached eggs and avocado

05/02/2015

I don't think there will be many of these left for long. Pork and beef meatballs in tomato and Parmesan. Lunch is served.

05/02/2015

Lunch menu for today. Did you say meatballs? Oh yeah we did.