Hardy's Verandah Restaurant

Hardy's Verandah Restaurant Exquisite culinary experiences within Mount Lofty House Adelaide Hills, only 15 mins from the C*D Adelaide's most premium fine dining experience.
(530)

Just 15 minutes up the freeway in the stunning Adelaide Hills.

Hardy’s Verandah has joined the Hall of Fame.Inducted into the 2026 Australia's W**e List of the Year Awards Hall of Fam...
30/09/2026

Hardy’s Verandah has joined the Hall of Fame.

Inducted into the 2026 Australia's W**e List of the Year Awards Hall of Fame, the recognition follows three wins for Best Listing of South Australian W**es in 2017, 2021 and 2025.

Our w**e list has also retained its prestigious 3 Glasses rating for 2026, recognising the dedication, knowledge and care behind a collection that continues to evolve.

Congratulations to Head Sommelier Maxime Martin and the entire Hardy’s Verandah team on this exceptional achievement.

**elist

Hidden within the original stone cellar, Arthur’s W**e Cellar is home to cult South Australian w**es, Australian icons a...
27/09/2026

Hidden within the original stone cellar, Arthur’s W**e Cellar is home to cult South Australian w**es, Australian icons and great vintages of the European classics.

Opt for one of our curated w**e pairings, or let our sommelier team guide you to the perfect bottle.

**ecellar

Barley Koji Pudding | Coffee Caramel | Black Pear ZabaioneLayers of depth, warmth and texture to bring the dining journe...
24/09/2026

Barley Koji Pudding | Coffee Caramel | Black Pear Zabaione

Layers of depth, warmth and texture to bring the dining journey towards its close.

Book your table at www.hardysverandah.com.au

The creative force behind Hardy's Verandah Restaurant.Head Chef Alessandro Mangione.Born in Torino, Italy, Alessandro be...
20/09/2026

The creative force behind Hardy's Verandah Restaurant.
Head Chef Alessandro Mangione.

Born in Torino, Italy, Alessandro began his culinary journey at just 14, before a career that would take him from London and New Zealand to some of South Australia’s most celebrated kitchens.

His connection to Hardy’s Verandah runs deep. Alessandro was part of the restaurant’s opening team before continuing his journey across Adelaide’s dining scene — eventually returning to where his Australian story began, this time as Head Chef.

Today, his cooking is shaped by Australian ingredients, refined technique and a strong sense of place, with each menu evolving alongside the seasons.

17/09/2026

An evening at Hardy’s Verandah.

A dining journey shaped by the Adelaide Hills, thoughtful pairings and the creativity of Head Chef - all overlooking the breathtaking Piccadilly Valley.

Discover the journey at www.hardysverandah.com.au

Thorns Sour | 1865Australian Single Malt | Pêche | Apple | Rose Kombucha | PistachioInspired by the year Arthur Hardy lo...
13/09/2026

Thorns Sour | 1865

Australian Single Malt | Pêche | Apple | Rose Kombucha | Pistachio

Inspired by the year Arthur Hardy lost Mount Lofty House, said to be fuelled by his obsession with creating its magnificent rose garden.

Part of our Mixologist Pairing — a liquid timeline through the history of Mount Lofty House.

Discover our curated pairing experiences at www.hardysverandah.com.au

The final chapter of the journey.Petit fours bring the Hardy’s Verandah journey to a close, with three considered bites ...
10/09/2026

The final chapter of the journey.

Petit fours bring the Hardy’s Verandah journey to a close, with three considered bites inspired by Australian flavours.

Book your table at www.hardysverandah.com.au/

Introducing Hardy’s Miniatures.A little something to sip. A little something to savour.Choose any miniature cocktail and...
07/09/2026

Introducing Hardy’s Miniatures.

A little something to sip. A little something to savour.

Choose any miniature cocktail and pair it with any snack from the collection for $30 — mix and match to your taste.

Available from today at Hardy’s Bar.

A very proud moment for our team.Congratulations to our Head Sommelier, Maxime Martin, named  #28 in Sommelier Edit's To...
01/09/2026

A very proud moment for our team.

Congratulations to our Head Sommelier, Maxime Martin, named #28 in Sommelier Edit's Top 100 Sommeliers Australia 2026.

Maxime’s passion, knowledge and dedication continue to shape the w**e experience at Hardy’s Verandah, and we’re incredibly proud to see him recognised among Australia’s finest.

Congratulations, Maxime.

This Father’s Day, take your time over an indulgent dining journey at Hardy’s Verandah, as the Piccadilly Valley unfolds...
30/08/2026

This Father’s Day, take your time over an indulgent dining journey at Hardy’s Verandah, as the Piccadilly Valley unfolds beyond the table.

Next Sunday 6th September. Reservations essential.

Address

1 Mawson Drive
Crafers, SA
5152

Opening Hours

Monday 12pm - 3pm
6pm - 9pm
Tuesday 12pm - 3pm
6pm - 9pm
Wednesday 12pm - 3pm
6pm - 9pm
Thursday 12pm - 3pm
6pm - 9pm
Friday 12pm - 3pm
6pm - 9pm
Saturday 12pm - 4pm
6pm - 9pm
Sunday 12pm - 4pm
6pm - 9pm

Telephone

+61881309292

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