What are the opening hours?

Wednesday 11am - 2:30pm Thursday 11am - 2:30pm Friday 11am - 1:30pm 5:30pm - 8pm Saturday 9:30am - 11am 11am - 2:30pm Sunday 9am - 11am 11am - 2:30pm

The Byabarra

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Australia
Byabarra, NSW
The Byabarra

Escape for the day where the food and breathtaking view will delight and surprise.
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The Byabarra Cafe, Bakehouse and Bar is a place for locals and tourists wanting to escape to the beautiful hinterland of the Greater Port Macquarie Region. We are working hard to provide the community with a good quality restaurant that has the flexibility to stop for a casual drink or a takeaway coffee, but also allows for people to relax and unwind on our balcony, or take their family for a picnic and walk to the river.

14/06/2026

🌮🇲🇽 MEXICAN NIGHT AT THE BYABARRA 🇲🇽🌮

We’re turning up the heat on Saturday, July 4th with a Mexican Night packed full of flavour, good company and all your Mexican favourites with Chef Al & Sean Edwards! 🌮🍹

Grab your amigos and enjoy a night of tacos, tostada’s, margaritas and plenty of delicious specials to keep the fiesta going all night long 🍹🌶️

🌵 Mexican food specials
🍹 Margaritas & cocktails
📅 Saturday, July 4th
📲 Book via DM or call 02 6587 1167

Round up your crew and make a night of it — it’s going to be a good one!

13/06/2026

There’s something special about winter at The Byabarra ✨

The fire is crackling, the wine is flowing, and Chef Alan has been busy in the kitchen creating dishes that celebrate the best of our region.

Whether you’re joining us for a quiet morning, a catch-up with friends, or simply an excuse to get out of the house, we’d love to welcome you.

Book your table and settle in for a relaxed long lunch in the hinterland 🌿

WinterDining

10/06/2026

There’s something special about slowing down at The Byabarra 🌿

Whether you’re joining us for a mid week long lunch, catching up with friends over coffee, or simply soaking in the peaceful countryside views, we’re here to make every visit feel a little more memorable.

Good food, good company, and a place to unwind — just the way it should be.

We can’t wait to welcome you this week 🤍

VisitNSW

28/05/2026

On the agenda this week at The Byabarra… 🌿

Good food, cosy rainy day views, homemade pasta nights and slow moments shared with good company 🤩🍝

Only a few spots left for our pasta masterclass with Chef Al 🤭👨🏼‍🍳

26/05/2026

Flour on the bench, wine in hand and fresh pasta made from scratch 🍷🍝

This Saturday night, step into The Byabarra kitchen with Chef Alan for a hands on pasta workshop from 5pm 🌿

We’ve opened up the final remaining spots for this weekend — limited tickets available!

You’ll learn how to make beautiful homemade pasta including fettuccine and spaghetti, before sitting down to enjoy your creation or taking it home to share 🤍

Your ticket includes:
👨‍🍳 A hands-on pasta making experience
🍝 Homemade pasta with your choice of sauce
🍷 A glass of wine
🌿Your very own Byabarra apron to take home

Limited tickets available - $75 per person

Call to book 📞
02 6587 1167

A slow evening, good food and something new to learn… sounds like the perfect Saturday night to us ✨

22/05/2026

Join us in The Byabarra kitchen on Saturday 30th May from 5pm to 7pm for a hands-on pasta night with our very own Chef Alan 🌿

Learn to make homemade pasta from scratch — think fettuccine, spaghetti, and everything in between — then sit down and enjoy what you made, or take it home to share with the ones you love 🍝

Included in your evening:
🍷 A glass of wine
👨‍🍳 Your very own Byabarra apron
🍝 Your homemade pasta with a choice of sauce

All of that for just $75 per person — limited spots available, this one fills fast.

Book before Thursday 28th May by giving us a call 📞
02 6587 1167

Some nights you eat well. Some nights you make something worth remembering 🤍🧑‍🍳

17/05/2026

Here at The Byabarra, we make all of our pasta dishes from scratch — from fettuccine, linguini to spaghetti🍝✨

And now you can learn how to make it yourself… introducing Cooking with Al 🤩

Join us in The Byabarra kitchen on Saturday 30th May from 5pm to 7pm for a hands on pasta night with our very own Chef Alan 🌿

Learn to make homemade pasta from scratch — think fettuccini, spaghetti, and everything in between — then sit down and enjoy what you made, or take it home to share with the ones you love 🌿

Included in your evening:
🍷 A glass of wine
👨‍🍳 Your very own Byabarra apron
🍝 Your homemade pasta with a choice of sauce
All of that for just $75 per person — limited spots available, this one fills fast.

Book before Thursday 28th May by giving us a call 📞

Some nights you eat well. Some nights you make something worth remembering 🤍🧑‍🍳

15/05/2026

Friday nights are for our Tuscan Garlic Prawns Linguine 🤤🌿

It’s our current obsession here at The Byabarra 🤩

Enjoy Friday nights at The Byabarra open till 8pm 🥗

11/05/2026

What a lovely Mother’s Day spent at The Byabarra 🌿

A huge thank you to everyone who attended and celebrated with us — it was so special to see our community come together for such a beautiful day. We loved creating a warm and memorable experience for all the mums, families and friends who joined us.

Stay tuned… we have plenty more exciting special events coming to Byabarra very soon ✨🌿

06/05/2026

Mussels are in for this weekend 🤤

What’s your go-to chilli or garlic?

Comment below 🌶️ or 🧄

Address

1078 Comboyne Road
Byabarra, NSW
2446

Opening Hours

Wednesday	11am - 2:30pm
Thursday	11am - 2:30pm
Friday	11am - 1:30pm
	5:30pm - 8pm
Saturday	9:30am - 11am
	11am - 2:30pm
Sunday	9am - 11am
	11am - 2:30pm

Telephone

+61265871167

Website

https://thebyabarra.com.au/

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