Chalong restaurant - Chapel Hill

Chalong restaurant - Chapel Hill Modern Southeast Asian

Something to snack on while you decide what’s coming next. Popcorn cauliflower with yuzu mayo.
08/10/2026

Something to snack on while you decide what’s coming next. Popcorn cauliflower with yuzu mayo.

Join us this long weekend for a table filled with bold Thai flavours, flowing drinks and your favourite people. Our set ...
02/10/2026

Join us this long weekend for a table filled with bold Thai flavours, flowing drinks and your favourite people. Our set menus make sharing easy, with generous feasts designed to share.

Choose from three set menus featuring a selection of Chef Garfield’s favourites, including Grilled Scallops, Pork Betel Leaf, Massaman Beef Cheek Curry, Crying Tiger Wagyu Beef and more.

Long Weekend Opening Hours
Saturday 3 October: 12–3pm, 5–9pm
Sunday 4 October: 12–3pm, 5–8:30pm
Monday 5 October: Closed

Some dishes have a quiet way of becoming instant favourites, and our Betel Leaf is definitely one of them. It’s a simple...
01/10/2026

Some dishes have a quiet way of becoming instant favourites, and our Betel Leaf is definitely one of them. It’s a simple, bite-sized burst of sweet, sour, and savoury, combining our house pork relish with fresh lime, ginger, roasted peanuts, and rich caramelised coconut. If you’ve ordered it before, you already know how special that first bite is.

29/09/2026

There’s something special about a good curry - especially when there’s roti involved. 💛

Our Southern Thai Fish Yellow Curry pairs barramundi and betel leaf with a fragrant turmeric and chilli curry, Thai eggplant, aromatic herbs and kohlrabi pickle.

Best enjoyed with warm roti on the side, ready to soak up all that sauce.

A quiet favourite on the table, and easily one of our most loved starters. We top our juicy Grilled Scallops with our h...
28/09/2026

A quiet favourite on the table, and easily one of our most loved starters. We top our juicy Grilled Scallops with our house-made green nam jim, fresh pomelo, aromatic sesame leaf, and herbs for a fresh, balanced bite. Whether you’re stopping by for a casual weeknight dinner or a long lunch with loved ones, our doors are always open. We can't wait to host you!

24/09/2026

Have you tried this Thai restaurant in Chapel Hill? We are famous for our Thai dishes, serving up bold, vibrant Southern Thai food made entirely from scratch.

Chef Garfield cooks every dish with fresh herbs, local produce, and zero MSG, plus plenty of gluten-free options. Think tender stir-fries, fragrant curries, and handcrafted botanical cocktails.

We can't wait to welcome you!

Slow-cooked with patience and love, our Phuket-style Moo Hong is absolute comfort in a bowl. We melt-in-the-mouth simmer...
23/09/2026

Slow-cooked with patience and love, our Phuket-style Moo Hong is absolute comfort in a bowl.

We melt-in-the-mouth simmer pork belly in a fragrant soy broth with warm Asian herbs, topping it with crisp fried shallots and a bright green chilli pickle to balance the richness.

It is a humble nod to the classic Southern dishes we grew up with, and we hope it brings you that same cozy, welcoming feeling whenever you visit us.

For those who like a little heat 🌶️Our Chilli Margarita is bright, citrusy and gently spicy, made with Olmeca Plata tequ...
22/09/2026

For those who like a little heat 🌶️

Our Chilli Margarita is bright, citrusy and gently spicy, made with Olmeca Plata tequila, Thai chilli, lime and agave, finished with a spicy rim.

The perfect partner for Thai food - refreshing enough to balance richer dishes, with just the right amount of chilli to complement all those fragrant, spicy flavours.

If you are craving a plate full of vibrant, soul-warming Thai flavours, our Isan-style Crying Tiger is waiting for you. ...
21/09/2026

If you are craving a plate full of vibrant, soul-warming Thai flavours, our Isan-style Crying Tiger is waiting for you. Featuring rich MB 8-9 Wagyu beef rump balanced with fresh coriander, mint, dill, and a generous pour of house-made Jeaw sauce, every bite is crafted to feel like home.

In Thai, Chalong means to celebrate, and to us, there is no better celebration than a full table on a weekend. From our ...
20/09/2026

In Thai, Chalong means to celebrate, and to us, there is no better celebration than a full table on a weekend. From our vibrant Khao Yum and slow-braised Moo Hong to handcrafted cocktails fresh from the bar, we love filling your tables with big, bold Southern flavours made to be shared.

Address

Shop1/620 Moggill Road
Brisbane, QLD
4068

Opening Hours

Monday 5pm - 9pm
Tuesday 5pm - 9pm
Wednesday 5pm - 9pm
Thursday 5pm - 9pm
Friday 12pm - 3pm
5pm - 9pm
Saturday 12pm - 3pm
5pm - 9pm
Sunday 12pm - 3pm
5pm - 8:30pm

Telephone

+61738781566

Website

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