Morrall's Bakery

Morrall's Bakery The Bakery didn't stray too far from family with long term worker John Milgate.

Morrall's Bakery, the famous little hub for it's pies and freshly baked bread, has been an iconic spot in Bourke for over 110 years for both locals and tourists. Generating from the local family the Morrall's, and began a family tradition of being handed down from Father to Son with the legacy ending with the much loved Alan Morrall his wife Cynthia Morrall and their son Mark. John knew the family and loved the bakery starting his career off at the age of 13 after school, 4 years later John finished school and took up an apprenticeship with Alan Morrall and Mark Morrall. John along with his wife Tanya Milgate are now the very proud owners of Morrall's Bakery and along with their family are baking away keeping the iconic bakery's traditions alive

22/09/2026
Happy Friday 😍😍
10/09/2026

Happy Friday 😍😍

Roasted vege frittata
28/08/2026

Roasted vege frittata

Curried sausages and rice
27/08/2026

Curried sausages and rice

Liz has made some Royals 😍😍
24/08/2026

Liz has made some Royals 😍😍

22/08/2026

🍽️ SUNDAY ROAST AT BOURKE BOWLING CLUB!

Sunday lunch done right! 🙌

Enjoy our Members Sunday Roast Special for just $17.

🐊🐊
04/08/2026

🐊🐊

We came. We saw. We ate the croc. 🐊

After all the recommendations, we couldn’t leave Bourke without trying the Nutella crocodile… and the verdict is in, you lot were right.

It was delicious! 😂🐊🍫

Two 4 The Road

Address

37 Mitchell Street
Bourke, NSW
2840

Opening Hours

Monday 6am - 2pm
Tuesday 6am - 2pm
Wednesday 6am - 2pm
Thursday 6am - 2pm
Friday 6am - 2pm
Saturday 7am - 1:30pm

Telephone

+61268722086

Website

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