Bounty Bonnie Doon

Bounty Bonnie Doon A Pan-Asian Fine Dining Experience
Tasting Menu ($130pp) with Optional Matching Wines ($200pp)
F,S,S
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We regret to say that unfortunately we have made the tough decision to close the doors on Bounty. It has been a tough fe...
25/09/2022

We regret to say that unfortunately we have made the tough decision to close the doors on Bounty.

It has been a tough few years in the hospitality sector and despite the challenges thrown our way, we have gained a loving and loyal customer base in the heart of Bonnie Doon and beyond, and we are so grateful for your ongoing support and understanding. Undeniably though, the accumulation of these challenges have taken a toll on both our business as well as our staff; we could not have made Bounty the unforgettable dining experience without our team.

As such, we have decided to take a break before moving on to new directions. We apologise for the inconvenience and to those eager to try our dinner degustation and lunch experience. For those with a gift voucher, please get in contact with us at [email protected]

Bounty has been a wonderful experience and we have been blessed to have such an amazing, supportive community behind us always.

Thank you. 💕

Premium sparkling Australian wine, grown in the optimal climate Tasmania has to offer. Blooming with the flavour of whit...
12/09/2022

Premium sparkling Australian wine, grown in the optimal climate Tasmania has to offer.

Blooming with the flavour of white flowers and subtle notes of citrus, this is a clean and pure taste paired perfectly with seafood and Spring. 🌸

The taste of Spring consists of natural, freshly grown ingredients like zesty Finger Lime and Coriander in a Handmade Sc...
05/09/2022

The taste of Spring consists of natural, freshly grown ingredients like zesty Finger Lime and Coriander in a Handmade Scampi Dumpling Soup. 🥢

The spotlight is on our Rum Manhattan but the stage isn't complete without a dash of spiced Dead Man's Fingers AU
01/09/2022

The spotlight is on our Rum Manhattan but the stage isn't complete without a dash of spiced Dead Man's Fingers AU

Good food comes in twos - great food comes in tens. 👌Our ten course degustation dinner experience - every Friday and Sat...
28/08/2022

Good food comes in twos - great food comes in tens. 👌

Our ten course degustation dinner experience - every Friday and Saturday evening.

The kind of broth you won’t want to leave a drop of behind. 🤤
25/08/2022

The kind of broth you won’t want to leave a drop of behind. 🤤

Oyster Mushroom Tartlet with Creamed Garlic and Charred Chilli.
22/08/2022

Oyster Mushroom Tartlet with Creamed Garlic and Charred Chilli.

The definition of a perfect weekend in the country: great company, a cosy fire-lit atmosphere and sensational food that ...
19/08/2022

The definition of a perfect weekend in the country: great company, a cosy fire-lit atmosphere and sensational food that will be reminisced over. 👌🏽

17/08/2022

Exquisite as it is delicious.

Every Friday and Saturday evening.

We’ve put our own spin on a classic - Rhubarb and Ginger Sour.🍸Made with Rhubarb and Ginger Gin, Rhubarb Syrup, Whites a...
15/08/2022

We’ve put our own spin on a classic - Rhubarb and Ginger Sour.🍸

Made with Rhubarb and Ginger Gin, Rhubarb Syrup, Whites and Lime.

Mouth tingling and rich in flavour - a small starter to our ten course degustation that will have you savouring every bi...
13/08/2022

Mouth tingling and rich in flavour - a small starter to our ten course degustation that will have you savouring every bite. And just wait until you see the mains. 👌🏽

Turn dinner into an experience every Friday and Saturday evening. To book go to https://www.bountybd.com.au

Grilled Lamb Backstrap, Parsnip, Shallot, River Mint.
11/08/2022

Grilled Lamb Backstrap, Parsnip, Shallot, River Mint.

Address

2 Phillip Street
Bonnie Doon, VIC

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