I’ve been a Bondi local for 25 years. My vision was always to mix rock music and burgers. I worked in the music industry for 15 years so all my burgers are named after bands i had either managed, toured or promoted. We keep it simple yet interesting. Young Henrys on tap, great wine and a mean Bloody Mary. Small selection of cocktails that we knock out for $12 all day every day. Solid selection of
spirits. All my produce is grass fed and free range. I personally make all the sauces on each burger every Monday. The menu is attached. The venue faces north west so its sun drenched all day!! � We have 20 seats outside and a load inside……and on top of that we pump out classics from 70’s up till now. Super friendly staff plus Dog friendly and di****ad free zone !!! �