Central Coast Food Guide

22/10/2019

More from Bateau Bay Bowling Club - One for the Meat Lover!!!

09/10/2019

New menu on it's way for Bateau Bay Bowling Club. The Honey King Prawns is definitely worth a try and if you like Lamb Korma you're in for one of the best ever. A change to more of a Asian/Malaysian influenced menu and the results are amazing. More Pics to come :)

17/02/2019

Sharing a premium drink and dine experience with Terrigal, the new and improved Rhonda’s features a modern take on the woodfired pizza, light and breezy cocktails along with an open roof seating space, perfect to enjoy the coastal sunshine.

The team at Rhonda's are dedicated to providing Terrigal with a premium and inclusive dining experience. Every ingredient on the menu has been hand selected to ensure the best quality and flavours are guaranteed and the space has been designed to bring lovers of Italian food together in a fresh and modern seaside destination.

Come and enjoy the new dining menu at the downstairs bar and restaurant or experience the new rooftop alfresco space upstairs in the sunshine. The new Rhonda’s welcomes families, friends and beachgoers to enjoy a light lunch, afternoon spritz or delicious dinner perfect for both intimate diners and groups.

Rhonda’s offers a modern take on the wood fired pizza, light and breezy cocktails and an open roof seating space perfect to enjoy the coastal sunshine.

17/02/2019

Woy Woy Fishermen’s Wharf has been serving the freshest seafood on the Central Coast for over 40 years. Pat Cregan started the business in 1974 with the maxim to serve the best seafood as simply as possible.

In 2011 Jenni and Merv’s son Sam and his partner Xanthe, both designers, transformed the wharf into a stylish and unique seafood restaurant, which soon gained a reputation for its imaginative use of fresh seafood and the wine list created by daughter Michaela, SMH Good Living 2008 Sommelier of the Year.

Woy Woy Fishermen’s Wharf is an award-winning Central Coast icon. Enjoy waterfront seafood dining in our stunning new restaurant, takeaway, or quality, sustainably sourced seafood to prepare at home. You can also order fresh seafood via our website, delivered to your door.

17/02/2019

Since taking over the restaurant in 2017 locals Hayley and Clinton have concentrated on making Yum Yum Dining an accessible fine dining venue. While the menu showcases Clinton’s impressive career as a chef, they have also retained those past dishes that were well-loved favourites. Given the location, there is a focus on seafood, delivered fresh daily, but the well-rounded menu offers delicious options for all tastes. visit https://www.yumyumdining.com.au

17/02/2019

TROPICANA PIZZA PIZZA,
SHOP 3, 35 BLACKWALL ROAD, WOY WOY, NSW 2256