Sugar Bag Jack's

Sugar Bag Jack's Made by hand. Enjoyed by mouth.

05/06/2026
Cold weather = warm ramen. Braised pork belly, soy egg, steamed bok choy, roasted mushroom, noods, broth. 5-8pm tonight,...
05/06/2026

Cold weather = warm ramen. Braised pork belly, soy egg, steamed bok choy, roasted mushroom, noods, broth. 5-8pm tonight, or until sold out.

Final ramen testing done. Got the elusive Mary Yip seal of approval. These are getting served up tomorrow. 5-8pm or unti...
04/06/2026

Final ramen testing done. Got the elusive Mary Yip seal of approval. These are getting served up tomorrow. 5-8pm or until sold out. See you there.

Pork belly going in. Stock been going since Sunday. Gotta play the long game with ramen. Hopefully y'all enjoy on Friday...
03/06/2026

Pork belly going in. Stock been going since Sunday. Gotta play the long game with ramen. Hopefully y'all enjoy on Friday.

Slow braised pork belly, atop rich broth and noodles, garnished with all the good stuff. Served hot and ready-to-eat. Th...
01/06/2026

Slow braised pork belly, atop rich broth and noodles, garnished with all the good stuff. Served hot and ready-to-eat. This Friday from 5-8pm, or until sold out.

Hey, folks. We've been busy in the kitchen, tinkering around with Sicilian style pizza. It has a thicker crust, is sold ...
19/05/2026

Hey, folks. We've been busy in the kitchen, tinkering around with Sicilian style pizza. It has a thicker crust, is sold by the slice, and is pretty f**king delicious. Just a few more tweaks and we'll put em on the menu. Stay tuned.

Mexican Chorizo Rice, available Monday, 4-7pm. Heat at home and enjoy by itself or as a side. It's delicious either way ...
17/05/2026

Mexican Chorizo Rice, available Monday, 4-7pm. Heat at home and enjoy by itself or as a side. It's delicious either way 🤷🏽‍♂️. And, it's only a tenner.

Mushrooms, spinach, mozzarella, ricotta, parmesan, and béchamel. Over and over and over again.$15 per slice. Available t...
14/05/2026

Mushrooms, spinach, mozzarella, ricotta, parmesan, and béchamel. Over and over and over again.

$15 per slice. Available till Sun to heat-and-eat at home, or until sold out.

DM to secure your stash.

Address

1 Kurrajong Drive
Barcaldine, QLD
4725

Opening Hours

Thursday 5pm - 9pm
Friday 5pm - 9pm
Saturday 5pm - 9pm

Website

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