Bakers Delight

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Bakers Delight Since 1980, we’ve been committed to delighting our customers each day with delicious, freshly baked bread.

We keep it real – with real bakers, real ingredients, and traditional recipes. You can find us in over 500 locations across Australia, dedicated to serving and supporting our local communities.

08/11/2026

Some things are just better together. Like our Choc Cherry Brownie Cake and a scoop (or two) of ice cream 🍒🍦

Rich and fudgy, save this Loaded Choc Cherry Brownie Cake suggestion for your next dessert spread!

05/11/2026

Melbourne, what a STACKED weekend 🥪 From first bites to the last sanga, we’re still not over Bakers Deli 🫶🏼

1,000 free sangas served, plenty of Dough Getters through the doors and a whole lot of deli goodness.

Thanks to everyone who came down, grabbed a sanga and made our first-ever pop-up one to remember 🥹

Until next time 🫡

🎥: Sonna Studios | Event Photo & Video

TREENDALE! The countdown is officially on - you’ve all been so patient and we’re down to 1 week to go!
05/11/2026

TREENDALE! The countdown is officially on - you’ve all been so patient and we’re down to 1 week to go!

04/11/2026

The cherry treat you’ve been waiting for 🍒

Our NEW Cherry Danish is here, featuring layers of flaky pastry topped with creamy custard and sweet cherry compote ❤️

Be quick, it’s only here for a limited time!

Everything we’ve loved about the Everything Sourdough 🍞 Freshly baked loaves, stacked sangas and plenty of flavour-packe...
02/11/2026

Everything we’ve loved about the Everything Sourdough 🍞 Freshly baked loaves, stacked sangas and plenty of flavour-packed moments!

Check out a few highlights from a collaboration we’ll be thinking about for a while 🫶 Partnering with Mingle Seasoning never tasted so good 😋

30/10/2026

your sign to make a Pumpkin Soup Cob Loaf 🎃 Save this one for your next weekend spread 🍞

Ingredients to serve:
* Greek yoghurt
* Chilli oil
* Fresh dill
* Baby carrots
* Celery
* Cucumber, cut into wedges
* Radishes, halved
* Broccolini

Method:
1. Preheat oven to 180°C
2. Add the pumpkin soup to a saucepan over medium heat.
3. Slice the top off the cob loaf and carefully remove the soft bread from the centre, leaving a thick shell. Tear the removed bread and cob lid into chunky pieces for dipping
4. Place the cob loaf and torn bread pieces on a baking tray. Bake for 8-10 minutes or until lightly golden and toasted
5. Spoon the warm pumpkin mixture into the toasted cob loaf. Add a swirl of Greek yoghurt, drizzle with chilli oil and finish with fresh dill
6. Serve immediately with the toasted cob pieces, baby carrots, cucumber, radishes and broccolini for dipping

26/10/2026

This is your sign to throw a sanga party with our new Everything Sourdough range 🍞🎉

Melbourne, what a STACKED weekend 🥪🫶🏼Thank you to everyone who dropped by Bakers Deli and shared a sanga with us. We loa...
22/10/2026

Melbourne, what a STACKED weekend 🥪🫶🏼

Thank you to everyone who dropped by Bakers Deli and shared a sanga with us. We loafed bringing a little delight to your day!

Now for the real question… where should we bring Bakers Deli next? 👀👇🏼

📷: Sonna Studios | Event Photo & Video

19/10/2026

Everything that goes into our new sourdough range 👀

Take a behind the scenes look at the making of our latest flavour-packed collaboration with Mingle Seasoning 🍞

Have you tried our new Everything Sourdough range yet?

17/10/2026

Melbourne, you really showed up ‼️

From first bites to meeting our Dough Getters members, Day 1 at Bakers Deli was one for the books 🥪🫶🏼

One more day of sangas and finger bun latte’s, see you tomorrow? 👀

📍316 Smith Street, Collingwood
🗓️ 17-18 October | From 9am

TREENDALE AND AUSTRALIND Can you believe we have been open for over 14 years now and our bakery is in much need of a ref...
10/10/2026

TREENDALE AND AUSTRALIND

Can you believe we have been open for over 14 years now and our bakery is in much need of a refresh and new equipment.
Unfortunately this means we need to close temporarily 😢

Our last day of trade is Sunday 18th of October and we plan to reopen on Thursday 12th of November.

Please consider stocking up on your baked goods before we close and don’t forget our friends at Bakers Delight Bunbury Forum and Dalyellup will be open.

Thank you to all of our customers that have supported us over the last 14 years and for many years to come.

Joseph and Jocelyn and the team at Bakers Delight Treendale 🥰

Thanks Mikaela! Have you experienced the delight of buying a Foody Bag??Foody Bag lets you purchase our quality bread at...
19/08/2026

Thanks Mikaela!

Have you experienced the delight of buying a Foody Bag??
Foody Bag lets you purchase our quality bread at the end of the day in the way of a mystery bag. $30 worth of product for only $9.99!!
You’re helping us reduce waste and saving on your budget for treats!
Download the Foody Bag app to purchase one today!

POSITIONS AVAILABLE! We are hiring sales staff for various shifts on weekdays, weekends and public holidays. Please read...
17/07/2026

POSITIONS AVAILABLE!
We are hiring sales staff for various shifts on weekdays, weekends and public holidays.

Please read the below list and only apply if you tick them all off ✅

1. Must be able to complete shifts between the start time of 7am and finish time of 8:30pm
2. Fantastic availability over the Christmas and Easter periods. This is a non-negotiable as all of our team work over these busy times and our new employee would need to as well.
3. Have a high standard for presentation and cleanliness.
4. Big smiles, good energy and an upbeat personality! Be able to talk well and communicate with our customers and other staff members
5. The ability to work in a high paced working environment

*️⃣ Please note we do short list candidates that have the BEST availability. Make sure this is listed in your resume and can be honoured.
We will only contact applicants that are invited to partake in an interview due to the large volume of applications we receive.

Apply online at www.bakersdelight.com.au by sending an expression of interest or alternatively hand your resume in at the bakery.

Download the Foody Bag app to secure yourself a Lucky Dip Foody Bag. For the price of $9.99 you get a mystery bag contai...
09/06/2026

Download the Foody Bag app to secure yourself a Lucky Dip Foody Bag. For the price of $9.99 you get a mystery bag containing at least $25 worth of Bakers Delight product. Even more you’re helping us save food waste! Be quick as these bags are popular and go fast!

Address

10 The Promenade
Australind, WA
6233

Opening Hours

Monday 7am - 7pm
Tuesday 7am - 7pm
Wednesday 7am - 7pm
Thursday 7am - 8pm
Friday 7am - 7pm
Saturday 8am - 6pm
Sunday 8am - 6pm

Telephone

+61897785886

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