10 Yards

10 Yards 10 Yards
Regional Produce & Wine Bar

Offering a comprehensive range of Canberra Region Wines by the bottle. Bookings via website only.

A suburban bar since 2016, also offering local craft beer & cider alongside a full kitchen menu.

Last chance to join us for a fun, flavour-packed evening at our Pizza Masterclass. A hands-on workshop where you’ll lear...
21/09/2026

Last chance to join us for a fun, flavour-packed evening at our Pizza Masterclass. A hands-on workshop where you’ll learn to craft pizza dough from scratch, build incredible flavour combinations, enjoy a banquet straight from the oven, sip bottomless local b**rs & w**es, and leave armed with expert tips to impress at your next dinner party.

Limited tickets left, link in bio 🍕

B**r Garden sessions are back 🥂 🌸
12/09/2026

B**r Garden sessions are back 🥂 🌸

📣 LAST CALL: Spring Garden BanquetA handful of seats just opened up around the Aranda Long Table for this Sunday and it ...
02/09/2026

📣 LAST CALL: Spring Garden Banquet

A handful of seats just opened up around the Aranda Long Table for this Sunday and it happens to fall on Father’s Day, so if Dad loves good food, good w**e (or b**rs of course) and good company, this is it.

Join Cam Jones for a relaxed live cooking demo. Expect vibrant, generous shared plates, with bottomless local w**es and craft b**rs, and that easy long-table buzz where strangers become mates by dessert.

📍 Aranda Long Table
📅 Sunday 6 September
🎟️ Strictly limited, bookings essential - link in bio

Bring Dad. Bring a mate. Bring your appetite.

SATURDAY SOCIAL CLUB x Barton Estate W**es Started by two CSIRO scientists, Bob (son of a Wollongong steelworker) and Ju...
31/08/2026

SATURDAY SOCIAL CLUB x Barton Estate W**es

Started by two CSIRO scientists, Bob (son of a Wollongong steelworker) and Julie (daughter of a WA wheat farmer) turned their love of w**e into a vineyard of their own.

20 acres nestled in the historic Jeir Valley 📍 Murrumbateman, growing the classics: Chardonnay, Sauvignon Blanc, Riesling, Shiraz; alongside their experiments: Sangiovese and all five Bordeaux varieties, including Petit Verdot, unique in the Canberra District. They were told they were mad. We’re glad they didn’t listen. 🍇

Pull up a seat with Bob & Julie Saturday, reserve your spot via link in bio 🍷🍝

SATURDAY SOCIAL CLUB x Pankhurst W**es This Saturday, pull up a seat with Allan and Christine from Pankhurst W**es. A ch...
28/08/2026

SATURDAY SOCIAL CLUB x Pankhurst W**es

This Saturday, pull up a seat with Allan and Christine from Pankhurst W**es. A chance to hear their story and enjoy generous pours of their current range.

Limited spots remain, reserve your seat and read more detail about inclusions via link in bio 🍷 🍝

Pankhurst W**es has a permanent spot on our shelf. Crafted down the road (kind of) in Wallaroo, worth making a weekend t...
19/08/2026

Pankhurst W**es has a permanent spot on our shelf. Crafted down the road (kind of) in Wallaroo, worth making a weekend trip to the cellar door.

Or enjoy at our place. Next weekend we’re co-hosting Saturday Social Club with Christine & Allan - come and taste the selection and maybe stock up your cellar 😉

SATURDAY SOCIAL CLUB x Vineyard 1207 This week we’re joined by Vineyard 1207. Leonie & Brett have poured years of patien...
10/08/2026

SATURDAY SOCIAL CLUB x Vineyard 1207

This week we’re joined by Vineyard 1207. Leonie & Brett have poured years of patience, care and plenty of hard work into their vineyard, with every bottle telling a little of its story.

Join us this Saturday from 6pm for a generous tasting as Leonie & Brett take us through some of their favourite drops and the stories behind them.

Good w**e, good food and a chance to meet the people behind the label.

🎟️ Tickets & details via link in bio

SATURDAY SOCIAL CLUB x Linear W**es Next week we’re joined by Linear W**es. After more than a decade as a chef and resta...
31/07/2026

SATURDAY SOCIAL CLUB x Linear W**es

Next week we’re joined by Linear W**es. After more than a decade as a chef and restaurateur, including running Pulp Kitchen in Canberra, Nathan Brown traded the kitchen for the vineyard in 2017. Eight vintages on, he brings a chef’s eye for flavour and food-pairing to every bottle.

Join us next Saturday from 6pm for a generous tasting alongside a commensal Italian-style dinner.

🎟️ Tickets & details via link in bio

**es

15/07/2026

Proof of a few moments from our latest sourdough workshop with Cam Jones.

Missed this one? More workshops and events are available via the link in bio.

Winter Saturday Social Calendar = Sorted🍷🍝 Saturday Social Club returns June 20, with John & Marina of cohosting our fi...
21/05/2026

Winter Saturday Social Calendar = Sorted🍷🍝

Saturday Social Club returns June 20, with John & Marina of cohosting our first winter instalment.

Swipe for all the details 👉🏼
Tickets via link in bio 🎟️

Address

68 Bandjalong Crescent
Aranda, ACT
2614

Opening Hours

Tuesday 4pm - 10pm
Wednesday 4pm - 10pm
Thursday 4pm - 10pm
Friday 2pm - 10pm
Saturday 2pm - 10pm
Sunday 2pm - 10pm

Telephone

+61456500969

Website

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