09/10/2026
Change of season in Albury means change of menu at Bradyβs! This is Head Chef Mattβs first menu and we reckon youβre going to love it.
Come by and see whatβs new.
Pork Cutlet
grilled chorizo, charred corn salsa, kipflers, greens, chimichurri.
Rump Steak (200g)
chips & salad - $18 on a Tuesday.
Grilled Murray Cod
salsa verde, summer greens, lemon
Stone Fruit & Prosciutto
Peach, burrata, rocket, aged balsamic, charred sourdough
Roasted Cauliflower Salad
White bean, leaves, dill, radish, crispy chickpeas, pomegranate
And finish up with an Aussie favourite. A pav topped with passionfruit, berries, and cream.