Gulou Hot Pot Restaurant LLC

06/05/2020

Our New dish “All In one pot” It's only 68 Dhs

05/05/2020

Our new refreshing drink Lemonada.

01/07/2019

FUN FACTS about CHINESE HOT POT:

Hot pot's roots can be found in the dining practices of Mongolian horsemen who rode across the steppe and into northern China. Legend has it that the Mongols used their helmets as vessels to simmer broth over open fires, and cooked chunks of meat in that broth.

The History of Chinese Hot Pot. Hot pot is thought to have originated in Mongolia 800-900 years ago. The primary ingredient originally was meat (including mutton and horse), and the broth was not spicy. Hot pot subsequently spread throughout China, where distinct regional variations developed and persist to this day.
Is it makes you hungry 😋?
Why don’t you come to our lovely restaurant and have a taste of our authentic Chinese food 👨‍🍳

16/03/2019

http://www.dubaiweek.ae/food-review/46128/unlimited-eats-aed-49-make-hot-deal/

Spend a couple of hours hanging out over and DIY-ing your dinner at Gulou Hotpot Restaurant. The Al Barsha eatery, formally Little Lamb, has re-opened.

16/03/2019

Did you have any plan this upcoming Easter ? 🤔 💭 how about a warm Yin and Yan soup 🍲 from Gulou Hotpot Restaurant? Come and enjoy our unlimited Hotpot for only AED 49 in 2 hours 😎 but remember don’t waste your food 🥘 if you don’t want to get any extra charge 😉✌️

17/01/2019

It’s getting super duper busy 😍 😍

17/01/2019

A day after all the Media interviewed our Restaurant Consultant, assistant and Manager of the Gulou Hotpot - Arben and the General Manager and Owner of Gulou Hotpot - Ms. Ming Yang

17/01/2019

Another good review from DUBAI CNN
https://arabic.cnn.com/travel/article/2019/01/17/dubai-charges-50dhs-food-waste

17/01/2019

Behind the scenes 🎥

17/01/2019

An amazing interviewed with one of the most famous YouTube-er and entrepreneur in Dubai
Thank you for coming and visited us, looking forward to seeing you again with your lovely family Gulou Hot Pot Restaurant LLC

17/01/2019

“Our first plan is to promote concept of cherishing food. We are mothers, hoping foster this idea. Secondly, we try to provide good quality dishes and services with an affordable price, which requires us to be honest to our customer. Honestly in this context shall be reflected back to our customer in a way of elimination of wasting, which can be referred as a sort of balancing in life.”

https://www.thenational.ae/uae/dubai-restaurant-makes-diners-fork-out-dh50-if-they-don-t-finish-meal-1.813313