17/10/2026
HOMEGROWN HEROES: JUN’S, DUBAI Third-culture cooking, serious accolades and a menu that refuses to play by the rules.
Chef Kelvin Cheung’s Downtown Dubai restaurant brings together Chinese heritage, North American influences and global flavours, earning it a place in the MICHELIN Guide Dubai 2026 and No. 8 on MENA’s 50 Best Restaurants 2026.
On the menu: Lobster pani puri, rainbow heirloom carrots with smoked labneh and a jalapeño onion Wagyu smashburger worth coming back for.
The SupperClub perk? A complimentary glass of bubbles.
Book Jun’s on the all-new SupperClub app. Available to download now.