22/07/2026
Chicken Pad See Ew ππ₯
Smoky, chewy, savory noodles with tender chicken β better than takeout in just 20 minutes.
For the chicken and marinade
3/4 pound chicken breast, sliced against the grain
Pinch of salt
Pinch of white pepper
1 tablespoon soy sauce
1 tablespoon dark soy sauce
1 teaspoon cornstarch
1 tablespoon water
1 tablespoon cooking oil
For the sauce
1 tablespoon soy sauce
2 tablespoons dark soy sauce
1 tablespoon oyster sauce
1 tablespoon fish sauce
1 teaspoon sugar
1/2 cup water
For the stir-fry
14 ounces dried thick rice noodles
3 tablespoons cooking oil, separated
2 large eggs
3 stalks Chinese broccoli, cut into bite-sized pieces
3 cloves garlic, minced
Ndola