13/12/2025
Hey (S)pitStopers,
Thank you for nine amazing months. In human terms, we’re still crawling, pulling ourselves up on things but not yet walking. Come March next year, we’ll complete our first journey around the sun and begin to walk.
To everyone who enjoyed our specialty “Smoked Gammon Pulled-Pork P***a Buns,” the breakfast-bun orders at Gq Saints FC host days, the Fully-Loaded Spuds, to the weddings, school derby days, baby showers, birthday celebrations, year-end functions, and feeding friends and family out in Colleen Glen—it’s been an absolute pleasure and a dream come true to witness the joy and delight on your faces when you take that first bite.
Sue and I love seeing people enjoy their meals.
During 2025, (S)pitStop made 1,935 meals, and we’re not done yet. We’re hoping to break the 2,000-meal mark. We’ll spit a few extras for any client who books us and helps us reach that 2,000-meal target.
Nic
083 792 2879
[email protected]
(S)pitStop Chief Taster