Medium Rare

Medium Rare Born in DC Locations in Bethesda, Arlington,Dallas,Houston,
Boston, Columbia MD, NYC,Philadelphia

3500 Connecticut Ave, NW WDC
515 8th St, SE SE WDC
4904 Fairmont Ave, Bethesda,MD

10/03/2026

There’s more to a great burger than the patty 👀

Mark Bucher, co-owner of Medium Rare and the man behind an award-winning burger, shares two of the details he thinks matter most!

With football season underway, consider this your guide to a better game-day burger

09/29/2026

A night of steak, secret sauce, and a little friendly competition!

For Medium Rare’s 15th Anniversary, co-owner Mark Bucher brought creators behind the grill at our Philly location for a hands-on Steak Masterclass, sharing his tips for cooking the perfect steak before challenging everyone to create their own take on Medium Rare’s secret sauce!

From cooking the steaks to mixing up their own sauces, guests got a taste of what goes into the Medium Rare experience 🥩

A look back at a special night celebrating 15 years of Medium Rare!

If you haven’t had the secret sauce yet, now’s the time 👀

09/26/2026

Mark Bucher, co-owner of Medium Rare, shares the steak terms every steak lover should know ... Because knowing your steak goes beyond knowing how you like it cooked 👀

And who knows? It might even help you cook a better one at home

09/22/2026

When the steak frites are this good, there’s really no reason to leave anything behind 👀

09/19/2026

You wanted to see how Mark makes his burger 🍔 Now, he’s sharing one of his best tips for getting the temperature just right, every time.

Burger Champion and Medium Rare co-owner, Mark Bucher, walks us through how to tell when your burger has reached the PERFECT temperature. Because when it comes to a great burger, timing always matters

09/15/2026

Weekends call for a proper brunch 🥂

Enjoy our brunch cocktails, from refreshing mimosas and classic screwdrivers to a perfectly spiced Bloody Mary, alongside the brunch favorites we’ve been serving since 2011 🍽️

Join us every Saturday and Sunday from 10:30 AM to 4:00 PM for brunch, only at Medium Rare

09/12/2026

Who says steak night has to be about steak?

Mark Bucher, Co-Owner of Medium Rare, breaks down one of Medium Rare’s most iconic secret menu item, the Grilled Portobello Mushroom with Fire-Roasted Red Pepper Sauce. All the same flavor, without the steak!

Would you try it?

09/08/2026

Good frites take time 🥔

For 15 years, we’ve been hand cutting our potatoes, soaking them overnight, and double frying them the traditional French way to achieve the perfect balance of crisp and fluffy. It’s a process we’ve stayed true to since the beginning 🍽️

Here a closer look at how we do it

09/05/2026

Mark Bucher, co-owner of Medium Rare and the man behind an award-winning burger, is sharing a few of his top-secret tips for making the ultimate patty!

From prepping the meat to getting the grill just right, these are the details that make all the difference 🍔

Consider this your inside look at how a burger champion builds flavor and stay tuned to see the final reveal!

09/02/2026

No one should have to sit at the table and wonder what they can eat ...

At Medium Rare, we take pride in our gluten-free options and the care that goes into preparing them. It’s part of how we’ve approached our menu since 2011, making sure there’s something for everyone at the table.

And yes, we have a vegan option too 🍄‍🟫

Address

Washington D.C., DC

Opening Hours

Monday 5pm - 10pm
Tuesday 5pm - 10pm
Wednesday 5pm - 10pm
Thursday 5pm - 11pm
Friday 5pm - 11pm
Saturday 10:30am - 2:30pm
5pm - 11pm
Sunday 10:30am - 2:30pm
5pm - 10pm

Telephone

+12022371432

Website

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