Smoke & Tallow BBQ Co.

10/12/2026

A little experimenting at home tonight! 🔥

Meet the Sicilian Bee Sting! 🐝

Fire-roasted flatbread loaded with pepperoni, salami, bacon, sundried tomatoes, red onion, and melted mozzarella, finished with a drizzle of hot honey.

We picked up a sample of this flatbread at the Gordon Food Service show last week and decided to have a little fun with it.

Now we're thinking about what one of these would be like coming off the wood-fired Freedom pit... 👀

What do you think? Would you try it?

10/11/2026

When you’re randomly scrolling through TikTok and come across someone with a photo of your actual one of a kind custom pit… 😅 you gotta share it.

10/11/2026

What a beautiful wedding celebrating 200 guests! 💍🔥

We were blessed with the opportunity to provide BBQ catering for the happy couple and their guests. The food was 🔥, the atmosphere was incredible, and seeing guests come back for seconds (and thirds!) is always the best compliment we could ask for!

Another amazing job by Ammara Kan putting together a beautiful buffet setup! 👏

We're still booking for November and December! Whether you're planning a wedding, holiday party, corporate event, or private gathering, we'd love to be part of it.

Experience the difference of real hardwood-smoked craft BBQ.

🔥 Smoke & Tallow BBQ Co.
🌐 www.smokeandtallowbbqco.com
📧 [email protected]
Slow smoke. Big flavor. No shortcuts.

10/09/2026

The fire's been burning since 5 AM. 🔥

Ten pork butts on the 500-gallon Freedom pit, and they're just about ready to come off after a long day in the smoke.

Beautiful bark, steady heat, and a whole lot of patience. Getting things ready for tomorrow's wedding catering!

10/08/2026

A little behind-the-scenes prep tonight.

The 500-gallon Freedom pit is staged, wood is stacked, and we're ready for an early morning fire tomorrow. 🔥🇺🇸

Getting ready to feed 200 guests at a wedding on Saturday. A lot of work goes into these cooks before the first piece of meat ever hits the smoker.

Just another day getting things ready at Smoke & Tallow BBQ Co.!

10/06/2026

10/06/2026

Smoke & Tallow is in Grand Rapids today for the Gordon Food Service Show!

We’re spending the day checking out new products, meeting vendors, sampling way too much food, and looking for new ideas to keep improving what we bring to our customers.

Great BBQ starts with great ingredients — and we’re always looking for ways to make the Smoke & Tallow experience even better.

10/05/2026

The chores of a pitmaster. 🪵🔥

Not every day is brisket and pretty plates. Some days it’s just moving wood and getting ready for the next cook.

Cherry, hickory, and a little oak added to the pile.

Part of keeping the fires burning.

10/04/2026

Photo drop from yesterday’s catering event! 🔥

Ammara Kan absolutely crushed the presentation on this one. That veggie spread was perfection. 👌🔥

Great food is only half the job — presentation matters, too.

Smoke & Tallow BBQ Co. | Catering • Weddings • Private Events • Corporate Events

Now booking 2026–2027 events.

10/03/2026

Good food starts with good ingredients — and we don't believe in shortcuts. 🔥

Smoked chicken, live-fire grilled vegetable skewers over lump charcoal, scratch-made dips, fresh vegetables, and a spread designed to look every bit as good as it tastes.

From the pit to the table, we put the same attention into every detail.